John Farrell

General Manager at BFree Foods
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Contact Information
us****@****om
(386) 825-5501
Location
IE
Skills

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Bio

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Experience

  • BFree Foods
    • Ireland
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • General Manager
      • Oct 2022 - Present

      Stone Bakery part of the Bfree Foods, manufacture top quality, gluten and wheat-free bread and bakery products. Stone Bakery part of the Bfree Foods, manufacture top quality, gluten and wheat-free bread and bakery products.

  • Valeo Foods Group
    • Ireland
    • Food and Beverage Manufacturing
    • 200 - 300 Employee
    • Factory Operations Manager
      • Jun 2019 - Oct 2022

      Manufacturing - Batchelors, Chef, Erin, Shamrock, Fruitfield

    • Manufacturing Group Engineering Manager
      • Nov 2018 - Oct 2022

  • Danone
    • France
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Engineering & Maintenance Manager
      • Apr 2015 - Nov 2018

  • Cadbury plc.
    • Engineering and Reliability Manager
      • Mar 2010 - Apr 2015

  • ARYZTA
    • Switzerland
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Engineering Manager
      • Jan 1999 - Mar 2010

Education

  • Institute of Technology, Carlow
    Master of Business Administration (MBA), Business Administration and Management, General
    2014 - 2016
  • IFSS – Institute for lean 6 sigma
    2013 - 2013
  • I.M.I Irish Management Institute,
    Diploma in Strategic Management
    2005 - 2006
  • Institute of Project Management
    Diploma in Applied Project Management
    2004 - 2005
  • F.A.S
    Certificate in Factory Automated Systems
    1998 - 1999

Community

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