Experience

Northeast Organic Farming Association of VT

• Farming
• 1 - 100 Employee

• Local Food Access Coordinator

  • Nov 2021 - Present



University of Vermont

• United States
• Higher Education
• 700 & Above Employee

• Research Specialist, Northeast Center to Advance Food Safety

  • Jan 2021 - Oct 2021



Vermont Sustainable Jobs Fund

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Farm to Plate Policy Associate

  • Sep 2020 - Dec 2020

  Provided support for the 2020 Farm to Plate Strategic Plan through food and agriculture policy research, focusing on policies to increase food sovereignty and security in Vermont. Provided support for the 2020 Farm to Plate Strategic Plan through food and agriculture policy research, focusing on policies to increase food sovereignty and security in Vermont.



Vermont Law School

• Higher Education
• 1 - 100 Employee

• Masters of Food and Agriculture Law and Policy Candidate

  • Aug 2019 - Dec 2020

• Research Assistant

  • Oct 2019 - Jun 2020

  Assist the Center for Agriculture and Food Systems (CAFS) in research on food labeling regulations, a national blueprint for food policy, and aquiculture policy



Willing Hands

• United States
• Food Production
• 1 - 100 Employee

• Administrative Coordinator

  • Sep 2019 - May 2020



FairShare CSA Coalition

• United States
• Non-profit Organization Management
• 1 - 100 Employee

• Development and Communications Coordinator

  • Feb 2018 - Jun 2019

  Promoted Community Supported Agriculture through social media and the creation of customizable toolkits for farmers, led three major annual fundraising initiatives, and applied for and carried out grant projects Promoted Community Supported Agriculture through social media and the creation of customizable toolkits for farmers, led three major annual fundraising initiatives, and applied for and carried out grant projects



Community GroundWorks at Troy Gardens

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Pizza Night Coordinator

  • Apr 2018 - Oct 2018



Dane County & Madison Food Policy Councils

• Food Waste and Recovery Intern

  • Oct 2017 - Jan 2018

  Created a web-based guide for Dane County consumers, businesses, restaurants, and event organizers to educate them about the food waste epidemic, ways to reduce personal and corporate waste, and options for food recovery Created a web-based guide for Dane County consumers, businesses, restaurants, and event organizers to educate them about the food waste epidemic, ways to reduce personal and corporate waste, and options for food recovery

• Beginning Farmer Intern

  • Apr 2017 - Oct 2017



REAP Food Group (Research, Education, Action and Policy on Food)

• Communications and Outreach Intern

  • Jan 2017 - Jun 2017



Dough Baby Bakery

• Baker

  • Aug 2016 - Jun 2017



Brandeis University

• United States
• Higher Education
• 700 & Above Employee

• Summer Farm Coordinator

  • May 2016 - Jul 2016

• German BUGS (Brandeis Undergraduate Group Study) Tutor

  • Jan 2014 - May 2016

  Tutoring German students; helping with grammar, speaking, writing, and reading German

• Teaching Assistant

  • Aug 2015 - Dec 2015

  Undergraduate Teaching Assistant for LING 100a (Introduction to Linguistics)

• Teaching Assistant

  • Jan 2015 - May 2015

  Undergraduate Teaching Assistant for LING 197a (Language Acquisition and Development)

• Research Assistant, Memory and Cognition Lab

  • Jan 2014 - May 2015



Lemberg Children's Center

• United States
• 1 - 100 Employee

• Environmental Intern

  • Jan 2016 - Jul 2016

• Volunteer

  • Dec 2015 - Jul 2016



Learning To Talk, University of Wisconsin-Madison

• Visiting Student Intern

  • May 2015 - Aug 2015



Cappy's Pizza

• United States
• Restaurants

• Cashier

  • Oct 2013 - Jan 2015



Infant Language Project, University of Delaware

• Research Assistant

  • May 2013 - Aug 2013



Byrsa Bistro

• United States
• 1 - 100 Employee

• Hostess

  • Nov 2011 - Aug 2012