Joe Chen

Sous Chef at JW Marriott Phu Quoc Emerald Bay
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Contact Information
us****@****om
(386) 825-5501
Location
Macao SAR, MO
Languages
  • Malay, Mandarin, Cantonese -
Skills

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Bio

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Experience

  • JW Marriott Phu Quoc Emerald Bay
    • Vietnam
    • Hospitality
    • 1 - 100 Employee
    • Sous Chef
      • May 2019 - Present

  • The Ritz-Carlton Hotel Company, L.L.C.
    • United States
    • Hospitality
    • 700 & Above Employee
    • Chef de Partie - Jr Sous Chef
      • May 2015 - Present

      - Pre-opening team of the hotel in Ritz Cafe - French Cuisine - Pre-opening team of the hotel in Ritz Cafe - French Cuisine

  • Spathe Public House
    • Singapore
    • Jr Sous Chef
      • May 2014 - Oct 2014

      - Modern European Cuisine - Modern European Cuisine

  • Robuchon Au Dome, Grand Lisboa
    • Macao
    • Commis 1 - Demi Chef de Partie
      • Nov 2012 - Apr 2014

      Classic French Cuisine 3 Michelin Starred Restaurant Classic French Cuisine 3 Michelin Starred Restaurant

  • Jumeirah Hotels & Resorts
    • United Arab Emirates
    • Hospitality
    • 700 & Above Employee
    • Cook 2 - Cook 1
      • Sep 2011 - Aug 2012

      Al Mahara Fine Dining Seafood Restaurant Al Mahara Fine Dining Seafood Restaurant

  • Mandarin Oriental Hotel Group
    • Hong Kong
    • Hospitality
    • 700 & Above Employee
    • Cook 3 - Cook 2
      • Nov 2009 - Aug 2011

      Mandarin Grill & Mo Bar Fine Dining Restaurant - Pre-opening team Mandarin Grill & Mo Bar Fine Dining Restaurant - Pre-opening team

  • Concorde Hotel Kuala Lumpur
    • Malaysia
    • Hospitality
    • 1 - 100 Employee
    • Trainee - Cook 2
      • Apr 2009 - Oct 2009

      Started from trainee Joined as a Cook 3 at Melting Pot Cafe Started from trainee Joined as a Cook 3 at Melting Pot Cafe

Education

  • Cilantro Culinary Academy
    Diploma & Advanced Diploma, Culinary Arts
    2007 - 2009

Community

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