Jeremy Rakow

Trainer / Educator III at DELAWARE DIVISION OF PUBLIC HEALTH
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Contact Information
us****@****om
(386) 825-5501
Location
Dover, Delaware, United States, US

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Experience

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Trainer / Educator III
      • Apr 2022 - Present

      Community Health Worker and Health Equity Educator.

    • Sr. Social Worker/Field Investigator/Case Manager
      • Oct 2020 - Apr 2022

  • Miller Metal
    • Greenwood, Delaware, United States
    • Operator
      • Sep 2020 - Oct 2020

      Custom Custom

  • Byler's Stove Shoppe
    • Dover, Delaware
    • Hearth Design Specialist
      • Sep 2012 - Sep 2020

      As a Hearth Design Specialist I am proficient in hearth products, protocols, design, technical knowledge and regulations. I am the first point of contact with a home owner or contractor looking to upgrade or build a new hearth area. Byler's offers a unique mix of hearth and BBQ products and thus I am proficient in BBQ cooking techniques. As a pit master and a culinary graduate I have unique insight into how to make the best use of your grill no matter the fuel type. As a Hearth Design Specialist I am proficient in hearth products, protocols, design, technical knowledge and regulations. I am the first point of contact with a home owner or contractor looking to upgrade or build a new hearth area. Byler's offers a unique mix of hearth and BBQ products and thus I am proficient in BBQ cooking techniques. As a pit master and a culinary graduate I have unique insight into how to make the best use of your grill no matter the fuel type.

    • Owner
      • Oct 2009 - Aug 2012

      Independent contractor (construction) Carpet, window, upholstery cleaning and house cleaning. Independent contractor (construction) Carpet, window, upholstery cleaning and house cleaning.

    • United States
    • Professional Training and Coaching
    • 1 - 100 Employee
    • Executive Chef
      • Apr 2004 - 2008

Education

  • Indianapolis Training Center
    Culinary Arts/Chef Training
    1998 -

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