Jeremy Noeth

Brewer at von Trapp Brewery & Bierhall
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Bio

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Credentials

  • Certified beer server
    Cicerone® Certification Program
    Jul, 2020
    - Oct, 2024

Experience

  • von Trapp Brewery & Bierhall
    • United States
    • 1 - 100 Employee
    • Brewer
      • Nov 2022 - Present

    • Brewer
      • Nov 2022 - Present

  • Ten Bends Beer
    • Food & Beverages
    • Logistics & Packaging
      • Mar 2022 - Dec 2022
  • Citizen Cider
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Cellar Operator
      • Aug 2020 - May 2022
  • UberEats
    • Information Technology & Services
    • Delivery Driver
      • Jul 2018 - Aug 2020
  • Slesar Bros Brewing Co
    • Restaurants
    • 1 - 100 Employee
    • Brew Helper
      • May 2019 - Mar 2020

      -Daily monitoring of all beers in fermentation, including quality checks, gravity checks-Harvesting/dumping yeast depending on the needs of the brewery-Cleaning and filling kegs manually, storing product accordingly-CIP/SIP of fermentation tanks and brite tanks-Dry hopping beer as needed-Documenting all production activities in detail -Delivering product to stores via Box Truck as needed-Cleaning of tap lines/parts-Forklift and DOT certified

    • Bartender/Server
      • Mar 2019 - May 2019

      -Responsible for opening and closing duties-Cleaned and stocked liquor, fruit, house made OJ, Lemonade, etc.-Greeted and served guests in a timely manner, making each guest feel important-Promptly placed orders in POS system, utilizing food runners on busy shifts

  • Smokey Bones Bar & Fire Grill
    • Bartender
      • Aug 2018 - Oct 2018

      Efficiently crafting beautiful craft cocktails for customers while serving up delicious BBQ plates. Efficiently crafting beautiful craft cocktails for customers while serving up delicious BBQ plates.

  • Instacart
    • United States
    • Technology, Information and Internet
    • 700 & Above Employee
    • Independent Contractor
      • Mar 2017 - Apr 2018
  • Middle East Restaurant
    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Restaurant Manager
      • Jun 2014 - May 2017

Community

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