Experience

Agronutris

• France
• Biotechnology Research
• 1 - 100 Employee

• Industrial PhD Candidate - Hermetia illucens nutrition

  • Jan 2021 - Present

  Paris et périphérie

• R&D Officer - Black Soldier Fly nutrition and rearing

  • Sep 2019 - Jan 2021

• R&D Intern - Nutrition and Rearing of Black Soldier Fly

  • Mar 2019 - Sep 2019

  Toulouse Area, France Agronutris is a French biotech company dedicated to the development of the insect rearing industry as an answer to the feed challenges of tomorrow. During my end-of-studies internship, I have been working at Agronutris on R&D missions related with the nutrition of black soldier fly larvae (Hermetia illucens).



Chiang Mai University

• Thailand
• Higher Education
• 400 - 500 Employee

• Research Intern (Chiang Mai University - Smart Insect Project)

  • Apr 2018 - Aug 2018

  Chiang Mai, Thailand The Smart Insect Project is a research project based in the Department of Biology, Faculty of Science, Chiang Mai University. It aims at producing innovative knowledge in the field of insects raised in Northern Thailand (bees, silkworms, crickets, other edible insects) and sharing it with the local farmers. I spent the second part of my gap-year as a research intern working on food safety of edible crickets (Gryllus bimaculatus, Acheta domestica and Brachytrupes portentosus). I have… Show more The Smart Insect Project is a research project based in the Department of Biology, Faculty of Science, Chiang Mai University. It aims at producing innovative knowledge in the field of insects raised in Northern Thailand (bees, silkworms, crickets, other edible insects) and sharing it with the local farmers. I spent the second part of my gap-year as a research intern working on food safety of edible crickets (Gryllus bimaculatus, Acheta domestica and Brachytrupes portentosus). I have namely been exploring the effect of pre-harvest starvation of crickets on their microbial load. Show less



KPMG France

• France
• Financial Services
• 700 & Above Employee

• Junior Financial Auditor

  • Oct 2017 - Feb 2018

  Paris area, France KPMG is one of the world biggest audit and advisory companies. I worked 5 months as a Financial Auditor Intern during the first part of my gap-year. I took part in financial audit missions of several companies in the field of consumer goods, mass retail and agro-food industry.



AgroParisTech Service Etudes

• France
• Research Services
• 1 - 100 Employee

• Communication Officer

  • Jan 2017 - Dec 2017

  Paris Area, France AgroParisTech Service Etudes is the Junior-Enterprise of AgroParisTech. It is a non-profit organization formed and managed exclusively by students, working as an advisory company with an expertise in agronomy, food-industry and environment. I got involved in the communication strategy during a one-year term. I have also been in charge of a survey in the field of local products retailing.



SERICYNE

• France
• Retail Art Supplies
• 1 - 100 Employee

• Assistant Engineer

  • Aug 2017 - Sep 2017

  Paris Area, France After my internship, I was given the opportunity to work under a fixed-term contract at Sericyne.

• Assistant Engineer Intern

  • Jun 2017 - Aug 2017

  Paris Area, France Sericyne is a start-up producing innovative silk. According to a patented technique, silkworms do not produce cocoons but various three-dimensional shapes. This ground-breaking and unique material can be used to create luxurious items such as decoration or jewelry. I took part in the development of Sericyne as an Assistant Engineer Intern through various missions : • Applications for grants and labels • Set-up of the hiring process • Bibliographic research on improving the… Show more Sericyne is a start-up producing innovative silk. According to a patented technique, silkworms do not produce cocoons but various three-dimensional shapes. This ground-breaking and unique material can be used to create luxurious items such as decoration or jewelry. I took part in the development of Sericyne as an Assistant Engineer Intern through various missions : • Applications for grants and labels • Set-up of the hiring process • Bibliographic research on improving the silk production process and the valorisation of by-products • Accounting • Business development



AgroSIA

• France
• Civic and Social Organizations
• 1 - 100 Employee

• President

  • Jun 2016 - Jun 2017

  Paris Area, France AgroSIA is an organization in charge of AgroParisTech students' internships during the annual International Agriculture Fair of Paris. It is responsible for the prospection of the exhibitors and the preparation of the school communication strategy during the Fair, along with the Communication Department of AgroParisTech. As the President of the organization, I worked with a team of 20 people to manage 420 interns during the Agriculture Fair that was held from 25 February to 5 March 2017.



EARL Domaine de Lapèze

• Farming Intern

  • Apr 2016 - Apr 2016

  Montcuq, France The Domaine de Lapèze is a 65-hectare family farm located in the South of France. It mainly grows prunes (bearing the protected geographical indication "Pruneau d'Agen") and cereals. I spent one month in the farm as an intern : I helped with the cultivation of the crops and carried out an economic analysis of the farm.



LAITA PGC

• France
• Food and Beverage Manufacturing
• 700 & Above Employee

• Intern on the stand of "Paysan Breton" during the International Agriculture Fair

  • Feb 2016 - Mar 2016

  Porte de Versailles, Paris Laïta is a dairy cooperative company selling its products under the brand name "Paysan Breton". As an intern on its stand during the 2016 International Agriculture Fair, my mission was to welcome and inform visitors, to teach them about the brand's products and values, and to help with the activities on the stand.