Jennifer Tartaglia

at Takasago International Corp. (USA)
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Contact Information
us****@****om
(386) 825-5501
Location
New York City Metropolitan Area

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Bio

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Experience

  • Takasago International Corp. (USA)
    • United States
    • Chemical Manufacturing
    • 100 - 200 Employee
      • Nov 2018 - Present

      • Aug 2007 - Present

      Flavor creation with specialized expertise in taste modulation and sensation flavors.

      • Feb 2006 - Aug 2007

  • University of Minnesota
    • United States
    • Higher Education
    • 700 & Above Employee
    • Graduate Research Assistant
      • Sep 2001 - Dec 2005

      Led research on the effects of texture and formulation on the in-vivo aroma release during the consumption of dairy products. Led research on the effects of texture and formulation on the in-vivo aroma release during the consumption of dairy products.

Education

  • University of Minnesota-Twin Cities
    Doctor of Philosophy - PhD, Food Science
    2001 - 2006
  • Rutgers University
    Bachelor of Science - BS, Food Science
    1997 - 2000

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