Experience

Özel Büyük Kolej

• Türkiye
• Primary and Secondary Education
• 1 - 100 Employee

• English Language Teacher

  • Sep 2022 - Present



Institut français

• France
• Government Administration
• 700 & Above Employee

• French Teacher

  • Feb 2017 - Present

  * Books (Saison and Edito) * Teaching levels (A1-A2-B1-B2-C1) * Exams preparation (DELF B2- DALF C1) * Books (Saison and Edito) * Teaching levels (A1-A2-B1-B2-C1) * Exams preparation (DELF B2- DALF C1)



OYA AKIN YILDIZ KOLEJLERİ

• Ankara, Turkey

• English Teacher

  • Feb 2017 - Jun 2022

  * Administer assessments and standardized tests to evaluate student progress. * Exploit technology in the classroom and online during curfew to make the most of the learning experience. * Plan, prepare and deliver lessons to different English classes. * Create a good and safe environment that allows students to express themselves. * Coordinate theme days for classes to encourage interest in reading, resulting in a significant increase in reading scores. Use of software and online platforms such as Raz-Kids, Bug Club, and BrainPop Jr. * Adapting lesson plans and curricula to student interests, increasing GPAs and student engagement. * Cambridge exam trainer with 100% result. Show less



Amerikan Kültür Kolejleri

• Education Administration Programs
• 100 - 200 Employee

• English Teacher

  • Jan 2014 - Oct 2018

  * Developed and taught ESL curriculum to improve students' conversational abilities. * Taught different levels, using Oxford and Cambridge materials. * Developed scope and sequence of learning activities using university course objectives, curriculum standards, and student learning goals. * Prepared appropriate lesson plans based on course objectives. * Used differentiated learning strategies and techniques. * Created a student-centered classroom environment. * Developed innovative teaching strategies including collaborative learning and active use of current technology Show less



SUMMER SCHOOL FOR FRENCH TEACHERS 2018 Edition

• Didim, Aydın, Turkey

• French Teacher

  • Jun 2018 - Jul 2018

  Theme: how to develop the oral language skills of learners in FLE (French as a foreign language) classroom Organized by: Association of French Teachers in collaboration with the French Embassy and French Institute. Theme: how to develop the oral language skills of learners in FLE (French as a foreign language) classroom Organized by: Association of French Teachers in collaboration with the French Embassy and French Institute.



QUALIFICATION TRAINING FOR EXAMINERS DELF

• Ankara, Turkey

• French Teacher

  • May 2018 - May 2018

  DELF A1–A2–B1–B2 DELF A1–A2–B1–B2



TEIAŞ-GÖLBAŞI

• Ankara, Turkey

• English Teacher

  • Oct 2016 - Sep 2017

  * Provided English training for the staff. * Established appropriate deadlines and provided complete instructions for reading assignments and homework. * Motivated recalcitrant to jump in and start talking. * Provided English training for the staff. * Established appropriate deadlines and provided complete instructions for reading assignments and homework. * Motivated recalcitrant to jump in and start talking.



TRT

• Türkiye
• Broadcast Media Production and Distribution
• 700 & Above Employee

• French Teacher

  • Oct 2016 - Sep 2017

  Teaching French level A1, A2, B1 Teaching French level A1, A2, B1



AMERIKAN KÜLTÜR MERKEZİ

• Golbasi, Ankara, Turkey

• French Teacher

  • Jan 2014 - May 2017

  Private Lessons Private Lessons



NGOZI UNIVERSITY

• Ngozi, Burundi, Burundi

• Process engineering professor

  • Oct 2011 - Jul 2012



BIOLOKLOCK

• France
• Food Production

• Process Quality Engineer

  • Apr 2010 - Dec 2010

  * Optimization of the scales of pasteurization (by fathoming and foreseeable calculations, I determined the cooking values as well as the twin temperatures/time using the semi-empiric method of Bigelow) * The conception of new products * Determination of cans' nutritional values: vitamins, proteins, sugar, group 2, etc. * Addressing issues regarding canned foods: humidity and oxidation of jams * Evaluation of the implementation of the HACCP method within a future workshop * Implementation of traceability Show less



Chemical Engineering Laboratory

• Toulouse, Occitanie, France

• Research Assistant

  • Jun 2009 - Feb 2010

  Biomass Gasification: * Modelling, programming, simulating, and dimensioning the coal riser coupled to a biomass gasifier so as to ensure its thermic self-sufficiency. * Calculate the mixture’s viscosity and estimate the heat transfer * Research of kinetic equations of reactions at the stake Biomass Gasification: * Modelling, programming, simulating, and dimensioning the coal riser coupled to a biomass gasifier so as to ensure its thermic self-sufficiency. * Calculate the mixture’s viscosity and estimate the heat transfer * Research of kinetic equations of reactions at the stake



Société FAKHRY 3F

• Dakar, Dakar Region, Senegal

• Production Assistant

  • Mar 2007 - Sep 2007

  * Supervise a fifty workers' team and provide technical support in the fabric processes * Coordinate the project of enlarging the line of Sulphur acid production * Water treatment in the food section of the factory * Supervise a fifty workers' team and provide technical support in the fabric processes * Coordinate the project of enlarging the line of Sulphur acid production * Water treatment in the food section of the factory