Experience

Fox Theater

• United States
• 1 - 100 Employee

• Bartender

  • Oct 2022 - Present



Havana Nightclub

• United Kingdom

• Bartender

  • May 2021 - Present



Atlanta Athletic Club

• United States
• Hospitality
• 100 - 200 Employee

• Food And Beverage Supervisor

  • Jul 2020 - Apr 2021



Olive Garden

• United States
• Restaurants
• 700 & Above Employee

• Certified Trainer

  • May 2018 - Jul 2020

  • Extensive knowledge of cocktails, wine, and beer; memorized over 75 cocktail recipes and drink variations • Provided patrons with superior service to provide an enjoyable and memorable experience • Excelled at upselling customers from shelf to premium labels • Extensive knowledge of cocktails, wine, and beer; memorized over 75 cocktail recipes and drink variations • Provided patrons with superior service to provide an enjoyable and memorable experience • Excelled at upselling customers from shelf to premium labels



Marriott International

• United States
• Hospitality
• 700 & Above Employee

• Operations Manager

  • Aug 2013 - Apr 2018

  • Responsible for interviewing, hiring, coaching, and developing personnel • Created and managed the schedule for approximately 70 employees • Trained 25 new hires, prioritizing attention to detail, customer service, and adherence to our service standards, increasing the retention rate by 18% • Oversaw inventory and conducted the office supply and uniform ordering • Responsible for interviewing, hiring, coaching, and developing personnel • Created and managed the schedule for approximately 70 employees • Trained 25 new hires, prioritizing attention to detail, customer service, and adherence to our service standards, increasing the retention rate by 18% • Oversaw inventory and conducted the office supply and uniform ordering



TGI Fridays

• United States
• Restaurants
• 700 & Above Employee

• Licensed Bartender

  • Nov 2011 - Aug 2013



Stonefish Grill

• United States
• Restaurants
• 1 - 100 Employee

• Licensed Bartender

  • Apr 2009 - Nov 2011