Experience

Daversa Partners

• United States
• Staffing and Recruiting
• 100 - 200 Employee

• Executive Recruiter

  • May 2022 - Present

  Daversa Partners is Technology’s go-to specialty firm that builds the executive teams for growth and venture-backed companies. Our global footprint spans 2 continents and 10+ offices, giving our high-performance team visibility into the entirety of the market. We are dedicated to developing meaningful relationships with entrepreneurs, executives, and investors across Consumer and Enterprise businesses.We believe that the most successful companies achieve major breakthroughs by acquiring extraordinary talent. These people are hard to find and even harder to recruit, they are Material Impact Executives; we only recruit these people. This is what sets us apart...and this is what makes Daversa the search partner of choice. Show less

• Consultant

  • May 2021 - May 2022

  Worked directly with and assisted Partner with day-to-day operations and tasks, such as actively observing and transcribing calls throughout the executive search process (including weekly search update calls, business development pitches, kick-off calls, and reference checks).Acted as a resource to Partner’s team of 10+, utilized LinkedIn Recruiter and Salesloft to assist the team with critical research assignments and outreach on their projects as needed.Played a key role in internal team hiring initiatives – uncovered and contacted 350+ potential candidates from HBCUs across the country, which ultimately led to recruiting a new hire for the team.Created and organized team documents, such as pitch decks, fact sheets, and job descriptions.Participated in bi-weekly team meetings, and learned about and presented data on start-up tech companies. Show less



Dunkin'

• United States
• Food and Beverage Services
• 700 & Above Employee

• General Manager

  • Jun 2016 - May 2021

  I was Responsible for overseeing all of the restaurant's operations, which includes hiring and firing staff, purchasing food, supplies, and equipment, and dealing with suppliers and vendors. I also oversaw maintenance and upkeep of the dining areas, kitchen, and exterior grounds of the restaurant; scheduling of staff; decisions regarding the menu; budgeting, accounting, payroll, and other financial matters; promoting and advertising the restaurant; and dealing with the legal and regulatory issues involved in running a business. I was likely on the premises most of the time, particularly during busy dining times or busy seasons. I interacted with customers from time to time, but am more likely working behind the scenes to keep the whole operation running smoothly. There may be additional areas of responsibility, such as marketing and promotion, finding entertainment, or scheduling other events. I am skilled in handling stressful working conditions, an excellent multitasker, and able to deal with frequent interruptions calmly and decisively. Depending on the size of the restaurant, I may not directly involve myself in every aspect or task in the restaurant; that means delegation is a key skill for any manager. Extensive experience with restaurant employment and management is helpful to the assistant general manager. Show less



LIDIAS ITALIAN DELICACIES

• United States
• Restaurants
• 1 - 100 Employee

• Server

  • Jan 2015 - Dec 2019

  5-star Italian restaurant: Owned and operated by Lidia Giuliana Matticchio Bastianich, an Italian-American celebrity chef, television host, author, and restaurateur. Specializing in Italian and Italian-American cuisine, Bastianich has been a regular contributor to public television cooking shows since 1998. 5-star Italian restaurant: Owned and operated by Lidia Giuliana Matticchio Bastianich, an Italian-American celebrity chef, television host, author, and restaurateur. Specializing in Italian and Italian-American cuisine, Bastianich has been a regular contributor to public television cooking shows since 1998.