Jason Yuhasz
Director Of Food And Beverage at The Club at Wynstone- Claim this Profile
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Bio
Tom Dippre
It was a absolute pleasure recruiting Jason for Sullivan's Steakhouse. His track record and long term tenure when he was at Stoney River steakhouse when I met him speaks for itself. Jason thrives with passion and energy, he has a drive that sets him above the rest. I would highly recommend Jason, especially if your looking for a stellar experience at the best Steakhouse in Chicago "Sullivan's"
Tom Dippre
It was a absolute pleasure recruiting Jason for Sullivan's Steakhouse. His track record and long term tenure when he was at Stoney River steakhouse when I met him speaks for itself. Jason thrives with passion and energy, he has a drive that sets him above the rest. I would highly recommend Jason, especially if your looking for a stellar experience at the best Steakhouse in Chicago "Sullivan's"
Tom Dippre
It was a absolute pleasure recruiting Jason for Sullivan's Steakhouse. His track record and long term tenure when he was at Stoney River steakhouse when I met him speaks for itself. Jason thrives with passion and energy, he has a drive that sets him above the rest. I would highly recommend Jason, especially if your looking for a stellar experience at the best Steakhouse in Chicago "Sullivan's"
Tom Dippre
It was a absolute pleasure recruiting Jason for Sullivan's Steakhouse. His track record and long term tenure when he was at Stoney River steakhouse when I met him speaks for itself. Jason thrives with passion and energy, he has a drive that sets him above the rest. I would highly recommend Jason, especially if your looking for a stellar experience at the best Steakhouse in Chicago "Sullivan's"
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Experience
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The Club at Wynstone
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United States
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Hospitality
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1 - 100 Employee
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Director Of Food And Beverage
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Aug 2018 - Present
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Delfrisco's Restaurant Group
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United States
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Restaurants
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1 - 100 Employee
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General Manager
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Nov 2010 - Aug 2018
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Stoney River Lengendary Steaks
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United States
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IT Services and IT Consulting
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General Manager
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2000 - Nov 2010
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Education
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Johnson and Wales University
associates, Culinary arts