Jason Haysley
Food and Beverage Manager at Persimmon Ridge Golf Club- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
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Bio
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Experience
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Persimmon Ridge Golf Club
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United States
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Spectator Sports
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1 - 100 Employee
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Food and Beverage Manager
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Jul 2019 - Present
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HMS Host
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United States
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Food And Beverage Operations Manager at Book and Bourbon Southern Kitchen
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Nov 2017 - Jul 2019
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Hurstbourne Country Club
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United States
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Hospitality
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1 - 100 Employee
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Manager
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Mar 2017 - Nov 2017
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Sysco Food Service
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United States
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Chemical Manufacturing
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1 - 100 Employee
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Marketing Associate
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Jul 2014 - Jan 2017
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Chuy's Restaurants
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United States
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Restaurants
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700 & Above Employee
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Food and Beverage
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Feb 2011 - Jul 2014
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Standard Country Club
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United States
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Civic and Social Organizations
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1 - 100 Employee
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Food and Beverage
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May 2005 - Oct 2010
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Education
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Sullivan University
Associate’s Degree, Hospitality Management
Community
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