Jason Cole

Brewer at R&D Brewing
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Contact Information
us****@****om
(386) 825-5501
Location
Raleigh-Durham-Chapel Hill Area, US
Languages
  • German -
  • Spanish -

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Bio

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Credentials

  • Certified Cicerone
    Cicerone Certification Program
    Sep, 2013
    - Oct, 2024

Experience

    • United States
    • 1 - 100 Employee
    • Brewer
      • Jun 2021 - Present

    • United States
    • Retail
    • 700 & Above Employee
    • Beverage Specialist
      • Oct 2014 - Jul 2021

      Oversee beer and wine department at high volume store. Order, stock and Train team members in sales, quality control, and presentation. Responsible for meeting and over-achieving margin goals, sales goals, and shrink percentage. Organize and plan store events such as weekly tastings, release parties, and tap takeovers Oversee beer and wine department at high volume store. Order, stock and Train team members in sales, quality control, and presentation. Responsible for meeting and over-achieving margin goals, sales goals, and shrink percentage. Organize and plan store events such as weekly tastings, release parties, and tap takeovers

    • Manager
      • Nov 2011 - Oct 2014

    • Environmental Services
    • Manager
      • Jul 2008 - Nov 2011

      Established and operate successful retail beer and wine store; Oversee and execute alloperations of business; order beer, wine, soda, and other products; Stocking; Set uplicenses and permits; Establish contacts with vendors; Created and manage accountingsystem and inventory network for store; Set up activities such as tastings, educationalseminars, brewer meetings; Responsible for all beer and wine selections; employee hiring and training Established and operate successful retail beer and wine store; Oversee and execute alloperations of business; order beer, wine, soda, and other products; Stocking; Set uplicenses and permits; Establish contacts with vendors; Created and manage accountingsystem and inventory network for store; Set up activities such as tastings, educationalseminars, brewer meetings; Responsible for all beer and wine selections; employee hiring and training

    • Beer/Wine Specialist
      • Mar 2005 - Jul 2008

      DUTIES INCLUDED SELECTING, ORDERING, AND STOCKING OF HIGH QUALITY BEER SECTION FORLOCALLY OWNED COOP; STOCKING, ORDERING WINE; WORK SALES FLOOR IN BOTH WINE AND BEERSECTION.SUPPORT FOR DELI COUNTER; ORGANIZED MONTHLY AND WEEKLY BEER SALES. SUPPORT STORE INOVERALLCUSTOMER SERVICE; ORGANIZED, SCHEDULED AND HOSTED BEER TASTINGS AND EVENTS IN STORE DUTIES INCLUDED SELECTING, ORDERING, AND STOCKING OF HIGH QUALITY BEER SECTION FORLOCALLY OWNED COOP; STOCKING, ORDERING WINE; WORK SALES FLOOR IN BOTH WINE AND BEERSECTION.SUPPORT FOR DELI COUNTER; ORGANIZED MONTHLY AND WEEKLY BEER SALES. SUPPORT STORE INOVERALLCUSTOMER SERVICE; ORGANIZED, SCHEDULED AND HOSTED BEER TASTINGS AND EVENTS IN STORE

    • Branch Manager
      • Dec 2001 - Dec 2004

      STARTED COMPANY IN ENTRY-LEVEL POSITION; MOVED TO SUCCESSIVELY HIGHER POSITIONS TO OBTAIN BRANCH MANAGER POSITION; RESPONSIBLE FOR ALL ASPECTS OF $7 MILLION BRANCH INCLUDING LOANDECISIONS, HUMAN RESOURCES, REPORTS ANALYSIS, RUNNING DAILY OPERATIONS, SUPPLY ORDERING,MARKETING, CONTACT WITH CUSTOMERS, PROBLEM RESOLUTION AND EMPLOYEE TRAINING STARTED COMPANY IN ENTRY-LEVEL POSITION; MOVED TO SUCCESSIVELY HIGHER POSITIONS TO OBTAIN BRANCH MANAGER POSITION; RESPONSIBLE FOR ALL ASPECTS OF $7 MILLION BRANCH INCLUDING LOANDECISIONS, HUMAN RESOURCES, REPORTS ANALYSIS, RUNNING DAILY OPERATIONS, SUPPLY ORDERING,MARKETING, CONTACT WITH CUSTOMERS, PROBLEM RESOLUTION AND EMPLOYEE TRAINING

Education

  • Auburn University
    Graduate Studies, Brewing Science
    2018 - 2019
  • North Carolina State University
    B.A, Communication
    1995 - 2001
  • North Carolina State University
    -

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