Experience

Nature's Way

• United States
• Wellness and Fitness Services
• 300 - 400 Employee

• Quality Inspector

  • Sep 2012 - Present



Lean Sigma Solutions

• Green Bay, Wisconsin Area

• Owner

  • Jan 2013 - Oct 2015

  Six Sigma expert. Project leader and trainer in Lean and Six Sigma solutions for companies in Northeast Wisconsin Six Sigma expert. Project leader and trainer in Lean and Six Sigma solutions for companies in Northeast Wisconsin



Enterprise Freight Options

• De Pere

• Intern

  • Jun 2011 - Aug 2011

  Brokered transportation loads for clients By using Internet Truck Stop and DAT 360 Developed profiles for transportation companies involving rules for pick-up and delivery Assisted President and Office Manager with specific projects when needed Brokered transportation loads for clients By using Internet Truck Stop and DAT 360 Developed profiles for transportation companies involving rules for pick-up and delivery Assisted President and Office Manager with specific projects when needed



Georgia-Pacific LLC

• United States
• Paper and Forest Product Manufacturing
• 700 & Above Employee

• Mill laborer / Spare Hand / Material Handler

  • Jan 2008 - Jan 2010

  Primary person in charge of operation, safety checks, and quality inspections on the palletizer Prepare trailers for shipments to Georgia-Pacific’s corporate customers and international customers utilizing Picking lists and Shipping Manifests Use Fork Trucks Safely to perform various jobs in tissue converting and shipping Primary person in charge of operation, safety checks, and quality inspections on the palletizer Prepare trailers for shipments to Georgia-Pacific’s corporate customers and international customers utilizing Picking lists and Shipping Manifests Use Fork Trucks Safely to perform various jobs in tissue converting and shipping



Nature's Way

• United States
• Wellness and Fitness Services
• 300 - 400 Employee

• Packaging Lead 1/ Material Handler

  • Jun 1996 - Jan 2008

  Primary material handler Assured the quality of product for distribution by using cGMPs and SOPs Developed team members’ skills by performing employee training and evaluations Provided an environment that facilitated teamwork and communication • Maintained efficiency of packaging and production Troubleshot potential problems with machines and ingredients of recipes Corrected repair and maintenance issues as needed Maintained proper and efficient communication between shifts Show less