Experience

NEW YORK PUBLIC INTEREST RESEARCH GROUP FUND INC

• United States
• Public Policy Offices
• 1 - 100 Employee

• Community Organizer

  • Oct 2022 - Present



Princess Bridals

• United States
• Retail

• Key Holder, Luxury Sales Associate, Model

  • Aug 2021 - Jul 2022

  - Placed custom purchase orders with designer brands, and handled large transactions selling couture gowns and accessories - Curated private appointments, and consulted brides on how to style their wedding gown - Conceptualized and created various promotional content for social media platforms - Communicated with designer brands, alterations department, and clients to ensure all deadlines were met - Received new shipments; catalogued new inventory vs custom purchase orders, and managed client databases - Tabled at Long Island Bridal Expos, educating potential customers on the bridal gown industry, store promotions, and the wedding gown process from first try on to wedding day - Curated the run of the show for 3+ fashion shows per month, styled approx 5 looks per model, drafted show notes to educate brides on key details of all the looks - Modeled bridal gowns in 3+ shows per month doing 5 looks per show - Performed opening and closing duties, maintained a clean and organized showroom, answered calls, and scheduled various appointments



Havas Life New York

• United States
• Advertising Services
• 100 - 200 Employee

• Account Management Fellow

  • Oct 2021 - Jan 2022

  - Tracked the status of jobs internally and externally, and facilitated daily communications between clients and account, creative, and agency support services to ensure that all deadlines were met - Managed the finances for the account team, ensuring estimates and billing occurred promptly within agency and client timelines, and participated in internal and external billing meetings - Participated in client meetings, spoke to relevant project items, and kept client status reports up to date - Provided administrative support; including developing PowerPoint decks, coordinating & scheduling client and agency meetings, creating expense reports, maintaining records, etc.



Craft Bar & Kitchen

• Binghamton, New York, United States

• Server

  • Jun 2019 - Mar 2020

  - Worked an average of 30 hours per week as a Server, while also taking approximately 16 credit hours as a full time Student - Worked an average of 30 hours per week as a Server, while also taking approximately 16 credit hours as a full time Student



Broome County District Attorney's Office

• Binghamton, NY

• Intern

  • May 2019 - Aug 2019

  - Awarded stipend from Binghamton University’s Student Affairs Internship Fund, a merit based initiative - Attended court proceedings and conferences with Assistant District Attorneys and County Court Judges - Transcribed interviews, detailed other case evidence, and drafted legal memos - Gave personal analyses on active cases, and observed real time victim interviews - Awarded stipend from Binghamton University’s Student Affairs Internship Fund, a merit based initiative - Attended court proceedings and conferences with Assistant District Attorneys and County Court Judges - Transcribed interviews, detailed other case evidence, and drafted legal memos - Gave personal analyses on active cases, and observed real time victim interviews



Binghamton University

• Higher Education
• 700 & Above Employee

• Undergraduate Teaching Assistant, Microeconomics

  • Aug 2018 - Dec 2018

  - Instructed 2 discussion sections per week to review class material, guide students through practice problems and answer questions - Held 2 hours per week of office hours to help students individually - Facilitated review sessions for exams, proctored exams, and graded homework and exams - Instructed 2 discussion sections per week to review class material, guide students through practice problems and answer questions - Held 2 hours per week of office hours to help students individually - Facilitated review sessions for exams, proctored exams, and graded homework and exams



The Snapper Inn Waterfront Restaurant

• United States
• Hospitality
• 1 - 100 Employee

• Server

  • Aug 2015 - Aug 2018

  - Ensured all guests had a wonderful fine dining experience within an inviting atmosphere - Took down orders, and was knowledgeable about all items on the food menu, wine list, and daily specials - Kept bussers and food runners on schedule, while communicating with the kitchen staff to maintain an efficiently run restaurant - Organized and restocked the employee room - Ensured all guests had a wonderful fine dining experience within an inviting atmosphere - Took down orders, and was knowledgeable about all items on the food menu, wine list, and daily specials - Kept bussers and food runners on schedule, while communicating with the kitchen staff to maintain an efficiently run restaurant - Organized and restocked the employee room