Experience

Karatbars International - Affordable Gold by the Gram Affiliate

• Mining & Metals
• 400 - 500 Employee

• Self Employed/ Affiliate

  • 2016 - Present

  KaratBars Gold/ Retail Centric Marketing 2016 – Present Self-employed as affiliate for KaratBars Internationalo Opportunity to buy, trade, or own your own business with goldo Direct sales with clients or cold calls on daily basisSelf-employed with Retail Centric Marketingo Sales/ Commission of selling products to Florida marketo Selling to Restaurant/ Souvenir shops KaratBars Gold/ Retail Centric Marketing 2016 – Present Self-employed as affiliate for KaratBars Internationalo Opportunity to buy, trade, or own your own business with goldo Direct sales with clients or cold calls on daily basisSelf-employed with Retail Centric Marketingo Sales/ Commission of selling products to Florida marketo Selling to Restaurant/ Souvenir shops



Local Catch 30A

• Server/ Expo

  • 2014 - 2015

  • Provided excellent customer service making sure every experience was memorable and enjoyable.• Ensured top notch quality for all food and full dining experience. • Made “Table touching” and teamwork with guests and staff top priority.• Monthly inventory reports.• Provided relevant staffing reports to management. • Provided excellent customer service making sure every experience was memorable and enjoyable.• Ensured top notch quality for all food and full dining experience. • Made “Table touching” and teamwork with guests and staff top priority.• Monthly inventory reports.• Provided relevant staffing reports to management.



SugarBay Resort/ XO Bistro/ Northside Bistro/ Mahogany Grill

• FOH & BOH Manager/ Bartender/ Server & Chef

  • 2011 - 2013

  • Seasonal positions in St. Thomas, US Virgin Islands.• Ensured every experience would last a life time for tourists from all countries.• Coordinated staff with daily hospitality functions.• Responsible for inventory, daily ordering and creating Chef specials.• Managing offsite resort excursions. • Seasonal positions in St. Thomas, US Virgin Islands.• Ensured every experience would last a life time for tourists from all countries.• Coordinated staff with daily hospitality functions.• Responsible for inventory, daily ordering and creating Chef specials.• Managing offsite resort excursions.



Back Porch Seafood & Oyster Bar

• Bartender/ FOH Manager

  • 2007 - 2011

  • Screened, interviewed, and hired for various positions within the restaurant.• Responsible for inventory and inventory maintenance.• Scheduled staff of forty plus employees.• Served high volume service and customer bar.• Responsible for opening and closing duties for restaurant that sat over six hundred customers.• Due diligence in the handling of various employee relations issues – from progressive discipline to employee termination decisions. • Screened, interviewed, and hired for various positions within the restaurant.• Responsible for inventory and inventory maintenance.• Scheduled staff of forty plus employees.• Served high volume service and customer bar.• Responsible for opening and closing duties for restaurant that sat over six hundred customers.• Due diligence in the handling of various employee relations issues – from progressive discipline to employee termination decisions.



Newby's Too Sports Bar

• Bartender

  • 2005 - 2007

  • Increased sales by 35%.• Secured quality entertainment.• Liquor store sales.• Provided customer service always along with bringing in new customers. • Increased sales by 35%.• Secured quality entertainment.• Liquor store sales.• Provided customer service always along with bringing in new customers.



State Farm ®

• United States
• Insurance

• Auto Claims Service Assistant: Promoted to Total Loss Salvage Processor

  • 1999 - 2004

  • Worked with specialty unit to properly dispose of untitled vehicles.• Settled auto claims and disposed of salvage thru multi-state jurisdictions.• Estimated damage and value per law threshold and state law standards.• Maintained a variety of reports and affirmative action logs to provide relevant feedback to management.• Associates and I (team of 10) handled at least 26,000 claims a year across various states beginning with first contact with customers through execution of property damage and disposal with compliance of state laws.• Conducted investigations to properly complete the claim and dispose of the property damage according to state laws.