Jacopo Concas
Operations Manager at Parrot Key Hotel & Villas- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
Gonnosfanadiga, Sardinia, Italy, IT
Topline Score
Topline score feature will be out soon.
Bio
Generated by
Topline AI
You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now
Experience
-
Parrot Key Hotel & Villas
-
United States
-
Hospitality
-
1 - 100 Employee
-
Operations Manager
-
Nov 2021 - Present
-
-
-
Forte Village Resort
-
Italy
-
Hospitality
-
200 - 300 Employee
-
Receptionist
-
Jul 2021 - Aug 2021
-
-
-
Forte Village Resort
-
Italy
-
Hospitality
-
200 - 300 Employee
-
Butler
-
Jun 2019 - Aug 2019
-
-
-
DOLCEVITA PARMA S.R.L.
-
Italy
-
Restaurants
-
1 - 100 Employee
-
-
Oct 2018 - May 2019
-
-
-
Oct 2018 - May 2019
-
-
-
ALMA - La Scuola Internazionale di Cucina Italiana
-
Italy
-
Higher Education
-
100 - 200 Employee
-
F&B Purchasing Office
-
Jan 2019 - Mar 2019
-
-
-
Forte Village Resort
-
Italy
-
Hospitality
-
200 - 300 Employee
-
Bar chief
-
Jun 2018 - Sep 2018
-
-
-
Mama Bottega&Piaceri
-
Parma, Emilia-Romagna, Italy
-
Bartender
-
Oct 2017 - May 2018
-
-
-
Forte Village Resort
-
Italy
-
Hospitality
-
200 - 300 Employee
-
Banquet Bartender
-
Jun 2017 - Sep 2017
-
-
-
DOLCEVITA PARMA S.R.L.
-
Italy
-
Restaurants
-
1 - 100 Employee
-
Banquet Bartender
-
Jan 2017 - Jun 2017
-
-
-
Forte Village Resort
-
Italy
-
Hospitality
-
200 - 300 Employee
-
Bar Server
-
Jun 2016 - Sep 2016
-
-
Education
-
2020 - 2021
Les Roches Crans-Montana Global Hospitality
Master of Business Administration - MBA, Hospitality Management -
2016 - 2019
Università degli studi di Parma
Bachelor's degree, Food Management -
2011 - 2016
Liceo Classico E.Piga
High School Diploma -
2020 -
Les Roches Crans-Montana Global Hospitality
Postgraduate Degree, Hospitality Administration/Management
Community
You need to have a working account to view this content.
Click here to join now
