Jacob Strochinsky

Starter at Cincinnati Recreation Commission
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Experience

    • United States
    • Health, Wellness & Fitness
    • 1 - 100 Employee
    • Starter
      • Aug 2020 - Present

      -Clean and wipe down golf carts to maintain customer satisfaction. -Dispose and recycle the garbage and cans/bottles. -Loan out golf carts to responsible customers. -Send golfers to start their round efficiently to prevent any backups. -Lock up the golf carts and doors for security. -Operate the cash register while attaining to customer needs in the clubhouse. -Clean and wipe down golf carts to maintain customer satisfaction. -Dispose and recycle the garbage and cans/bottles. -Loan out golf carts to responsible customers. -Send golfers to start their round efficiently to prevent any backups. -Lock up the golf carts and doors for security. -Operate the cash register while attaining to customer needs in the clubhouse.

    • United States
    • Sports Teams and Clubs
    • 200 - 300 Employee
    • FCC 2 Game Day Intern
      • Apr 2022 - Oct 2022

      • Communicated with a team to corroborate a plan for match day operations and logistics • Responsible for organization and transportation of game day materials between facilities. • Assisted FCC 2/visiting team by completing any special request both pre- and post-game. • Ensured all match balls were filled with the precise amount of PSI required and ready for use. • Maintained pace of play by eliminating distractions to the game as a Ball Manager. • Set up & take down of all advertising boards and ball stands surrounding the pitch.

    • United Kingdom
    • 1 - 100 Employee
    • Dishwasher
      • Mar 2019 - Dec 2019

      -Cleaned dishes and cups to customers satisfaction. -Wiped down the machines to prevent cross contamination. -Swept and mopped floors to maintain a clean work environment. -Collected bins of dirty dishes to provide a clean restaurant for the customers. -Cleaned dishes and cups to customers satisfaction. -Wiped down the machines to prevent cross contamination. -Swept and mopped floors to maintain a clean work environment. -Collected bins of dirty dishes to provide a clean restaurant for the customers.

    • United States
    • Spectator Sports
    • 1 - 100 Employee
    • Staff
      • Sep 2018 - Mar 2019

      -Efficiently wiped the tables and swept the dining room to prevent dirty floors for customers. -Washed the trays for a clean eating experience for customers. -Safely disposed and recycled of garbage around the facility. -Efficiently cooked food to customers satisfaction for no wait and good taste. -Maintained bathrooms and ensure they are clean for customer use. -Efficiently wiped the tables and swept the dining room to prevent dirty floors for customers. -Washed the trays for a clean eating experience for customers. -Safely disposed and recycled of garbage around the facility. -Efficiently cooked food to customers satisfaction for no wait and good taste. -Maintained bathrooms and ensure they are clean for customer use.

Education

  • University of Cincinnati
    Minor, Sports Administration
    2023 - 2024
  • University of Cincinnati
    Bachelors, Operations Management and Supervision
    2020 - 2024

Community

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