Jacob Moffat

Executive Meeting Manager at Fairmont Château Laurier
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Ottawa Metropolitan Area, CA

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Bio

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Experience

    • Canada
    • Hospitality
    • 1 - 100 Employee
    • Executive Meeting Manager
      • Feb 2023 - Present

    • Canada
    • Hospitality
    • 200 - 300 Employee
    • Food And Beverage Operations Manager
      • Jun 2022 - Feb 2023

      Focused on assisting with all areas of operations for our multi-venue property

    • Restaurant General Manager
      • Oct 2021 - Jun 2022

      Restaurant GM for The Vermillion Room at Banff Springs Hotel

    • Canada
    • Hospitality
    • 1 - 100 Employee
    • Restaurant Manager
      • Nov 2018 - Oct 2021

      Managing the day to day operations of Zoe's restaurant at the Fairmont Chateau Laurier Assisting with management of all Outlet's departments in the Hotel Managing the day to day operations of Zoe's restaurant at the Fairmont Chateau Laurier Assisting with management of all Outlet's departments in the Hotel

  • Jackson Cafe
    • Ottawa, Canada Area
    • Manager
      • Jun 2018 - Nov 2018

      Oversaw the opening of a new restaurant and cafe located inside the Ottawa Art Gallery. Responsible for hiring and training of all front of house staff Oversaw the opening of a new restaurant and cafe located inside the Ottawa Art Gallery. Responsible for hiring and training of all front of house staff

  • Clubhouse Restaurant
    • Ottawa, Canada Area
    • Manager
      • Jan 2018 - Jun 2018

      Oversaw the opening of a brand new restaurant in the Rideau Sports Centre Hired and trained all front of house staff Took care of payroll, inventory, scheduling Oversaw the opening of a brand new restaurant in the Rideau Sports Centre Hired and trained all front of house staff Took care of payroll, inventory, scheduling

  • Restaurant E18hteen
    • Ottawa, Canada Area
    • Bar Manager
      • Sep 2015 - Jan 2018

      Oversaw cocktail, spirits and beer program at one of Ottawa's only 4 diamond restaurants Managed inventory, menu costing and ordering Trained bartenders to be Mixologists to keep up with changing scenery Oversaw cocktail, spirits and beer program at one of Ottawa's only 4 diamond restaurants Managed inventory, menu costing and ordering Trained bartenders to be Mixologists to keep up with changing scenery

Education

  • University of Ottawa
    2009 - 2013

Community

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