Jackie Vogel
Supervisor, Culinary Services at Arbour Square of Harleysville- Claim this Profile
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Bio
Experience
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Arbour Square of Harleysville
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United States
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Real Estate
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1 - 100 Employee
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Supervisor, Culinary Services
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Dec 2010 - Present
Manage a team of 5-10 staff members in Culinary Department of a senior living community. Duties include training new staff members, develop work schedules for staff, assist senior management in all leadership tasks, assist with marketing programs, and provide high end customer service to residents on a daily basis. Promoted to Supervisor from Server. Manage a team of 5-10 staff members in Culinary Department of a senior living community. Duties include training new staff members, develop work schedules for staff, assist senior management in all leadership tasks, assist with marketing programs, and provide high end customer service to residents on a daily basis. Promoted to Supervisor from Server.
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Walt Disney World
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United States
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Entertainment Providers
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700 & Above Employee
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Professional Internship, Food and Beverage
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Jan 2015 - Jun 2015
Selected to participate in paid internship. Successfully completed Disney training programs in key areas of leadership and guest services. Direct interaction with guests on a daily basis at Disney's newest resorts, Art of Animation. Selected to participate in paid internship. Successfully completed Disney training programs in key areas of leadership and guest services. Direct interaction with guests on a daily basis at Disney's newest resorts, Art of Animation.
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Hennings Market
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Hospitality
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1 - 100 Employee
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Baker
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Aug 2013 - Jan 2014
Part-time position. Baked, packed, and labeled goods for a major independent grocery retailer. Part-time position. Baked, packed, and labeled goods for a major independent grocery retailer.
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Education
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Montgomery County Community College
Associate’s Degree, Baking and Pastry Arts/Baker/Pastry Chef