Irene Camargo

Global Supply Chain Strategy Manager at ekaterra
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Contact Information
us****@****om
(386) 825-5501
Location
NL
Languages
  • English Native or bilingual proficiency
  • Spanish Native or bilingual proficiency
  • German Elementary proficiency

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Bio

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Credentials

  • MITx: 15.071x The Analytics Edge
    edX
    Apr, 2016
    - Nov, 2024

Experience

  • ekaterra
    • Netherlands
    • Food and Beverage Services
    • 200 - 300 Employee
    • Global Supply Chain Strategy Manager
      • Nov 2021 - Present

      Engage with local/regional teams to drive projects through to execution including manufacturing network design, make vs. buy, capital investment evaluations, complexity cost optimisation, design to value, route-to-market, cost to serve, internal and external benchmarking, competitive intelligence and E2E value chain analysis Engage with local/regional teams to drive projects through to execution including manufacturing network design, make vs. buy, capital investment evaluations, complexity cost optimisation, design to value, route-to-market, cost to serve, internal and external benchmarking, competitive intelligence and E2E value chain analysis

  • Upfield
    • Netherlands
    • Manufacturing
    • 700 & Above Employee
    • Supply Chain Portfolio & Innovation Officer
      • Nov 2019 - Nov 2021

      Drive supply chain alignment and communication to launch new product initiatives, cost savings, and sourcing projects. Steering the projects and leading cross-functional teams to agreed timings or defined targets. Drive supply chain alignment and communication to launch new product initiatives, cost savings, and sourcing projects. Steering the projects and leading cross-functional teams to agreed timings or defined targets.

  • Kraft Heinz
    • United States
    • Food and Beverage Services
    • 700 & Above Employee
    • Global Procurement Analyst - Commodities Risk Management
      • Oct 2018 - Oct 2019

      Assisting Risk Managers in their projects and day-to-day activities. Conducting market research on commodity markets/companies. Monthly analysis for the desk and weekly track of financial reports.

    • European Procurement Ingredients
      • Mar 2018 - Sep 2018

      Responsible for the contract management database, support on portfolio tenders and specific savings projects, assistance on procurement strategies oriented to drive cost efficiencies and innovation opportunities.

  • PepsiCo
    • United States
    • Food and Beverage Services
    • 700 & Above Employee
    • Innovation Coordinator
      • Aug 2014 - Aug 2016

      Ensure success of strategic innovation platforms at early-stages of development bringing ideas from conception to completion. Support and alignment of innovation process, management of agencies, monitoring and reporting of innovation portfolio. Ensure success of strategic innovation platforms at early-stages of development bringing ideas from conception to completion. Support and alignment of innovation process, management of agencies, monitoring and reporting of innovation portfolio.

  • Colgate-Palmolive
    • United States
    • Manufacturing
    • 700 & Above Employee
    • Procurement Trainee
      • Dec 2012 - Jun 2014

      Request of proposals, quotations and bids, sourcing of supplier alternatives for cost savings, follow-up of the current vendors, SAP assistance, and savings projects assistance. Request of proposals, quotations and bids, sourcing of supplier alternatives for cost savings, follow-up of the current vendors, SAP assistance, and savings projects assistance.

  • Kellogg Company
    • United States
    • Manufacturing
    • 700 & Above Employee
    • Team Leader CAD Project
      • Aug 2012 - Dec 2012

      Planning, implementation and verification of HACCP Pre-Requirements Program. Activities including internal assessments, development of manuals and formal templates, and proposals for corrective measures. Planning, implementation and verification of HACCP Pre-Requirements Program. Activities including internal assessments, development of manuals and formal templates, and proposals for corrective measures.

Education

  • Wageningen University
    Master of Science (MSc) Food Technology, Sustainable Food Processing
    2016 - 2018
  • Universidad Iberoamericana, Ciudad de México
    Diploma in Strategic Management and Business Development
    2015 - 2016
  • Instituto Tecnológico y de Estudios Superiores de Monterrey
    Bachelor of Science (B.S.), Food Industry Engineering
    2009 - 2014

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