Experience

Europe Snacks UK

• United Kingdom
• Food and Beverage Manufacturing
• 100 - 200 Employee

• Shift Manager

  • Apr 2021 - Present

  Responsibilities:•Ensure all production requirements are met in line with quality, cost and delivery constraints.•Control all set KPI’s: Safety, Quality, Delivery, Cost, OEE•Liaise and conduct daily meetings with Shift Managers, Factory Manager and other key personnel•Identify and agree the set standards for: Hygiene, Housekeeping, Paperwork, Attendance, Timekeeping, Holiday planning, Incident reporting.•Plan and implement training, coaching and induction of new members of the team.•Make sure the necessary facilities are provided to ensure food safety and a safe system of work.•Organize work allocation and ensure good handover between all shifts.•Make sure all team members are aware and follow all customers' specifications. All standards are adhered to and Customer Codes of Practice as well.•Leading the team in achieving all targets and correcting failure while continuously improving systems and processes.•Create and implement Production Plan on weekly basis. Escalate any changes needed for best and optimal changes to plan•Participate/Chair any meetings needed: Production, Planning, Engineering planning, Reviews Show less

• Team Leader

  • Dec 2019 - Apr 2021

  Responsibilities:•Ensure all production requirements are met in line with quality, cost and delivery constraints.•Control all set KPI’s: Safety, Quality, Delivery, Cost, OEE•Control standards for: Hygiene, Housekeeping, Paperwork, Attendance, Timekeeping, Holiday planning, Incident reporting.•Implement training, coaching and induction of new members of the team.•Organize work allocation and ensure good handover between all shifts.•Make sure all team members are aware and follow all customers' specifications. All standards are adhered to and Customer Codes of Practice as well.•Leading the team in achieving all targets and correcting failure while continuously improving systems and processes.•Participate in any meetings needed: Production, Planning, Engineering planning, Reviews.•Deputize for Shift manager in their absence Show less



Carrefour

• France
• Retail
• 700 & Above Employee

• Store Manager

  • Sep 2017 - Dec 2019

  Executed on-time, under-budget projects by solving complex issues for senior leadership. Strengthened traceability, developing organisation systems for contracts, records, reports and agendas. Supported CEO in managing operational workflow. Answered inquiries concerning standardised policies, procedures and regulations. Screened and verified visitors for identification credentials and purpose of visit to maintain the security of personnel and office environment. Elevated customer satisfaction ratings by resolving issues for speedy resolution. Drafted meeting agendas, supplied advance materials and executed follow-up for meetings and team conferences. Maintained all office files, both electronic and hard copies. Reduced financial discrepancies by accurately analysing and managing customer orders and invoices for various global companies. Show less



Food Transylvania Market

• Cluj, Romania

• Shop Manager

  • Jan 2014 - Sep 2017

  Extended existing customer relationships through extensive communication and tried-and-true marketing strategies. Strengthened operational efficiencies and traceability, developing organisational filing systems for confidential client records and reports. Diminished workflow lags, including recruiting, interviewing and hiring top talent. Consistent sales volume increases of over 200% per month vs. Drove customer base increases while maintaining customer retention. Key customer satisfaction metrics increase of 28% in less than 6 months. Developed and successfully implemented changes providing organization and structure to both warehouse and field procedures. Provided leadership in the transformation of a group of employees to a team atmosphere. Automated office operations, managed client correspondence and tracked records. Show less