Experience

Fruit Master Beverages

• Food and Beverage Services
• 1 - 100 Employee

• Senior Food Technologist

  • Aug 2014 - Present

  Working as a senior Microbiologist at FIL Industries Limited an Apple Juice Concentrate manufacturing industries. Projects Handled:-  To establish and implement the Food Safety Management System and prepare the Factory for the certification of FSSC 22000.  Conduct HACCP study and HACCP Validation of factory.  To upgrade the Quality Control department and quality control activities in factory. Job Responsibilities:- Manage Food Safety & Management System (FSMS) through HACCP principles, GMP principles, established pre-requisite programs, SOPs, and regulatory requirements.  Develop and execute effective training programs for new and current employees in accordance to the FSMS.  Host customer and third party audits and ensure identified corrective actions are executed.  Document customer complaints and respond with appropriate conclusions based on relevant data. Microanalysis of the product throughout the production. Validation of process steps at different stages.   Communicate with senior management and staff on a daily or weekly basis, at minimum, to continuously improve Company food safety and quality culture.  Manage and improve Factory on-site QA laboratory through ongoing equipment calibration.  Collect and analyze data to improve product specifications and create certificates of analysis.  Perform internal audits, identify root causes and corrective actions, and verify completion of corrective actions.Member of internal audit team.Major role in documentation for FSSC 22000.