Hetty de Vries
Consultant Food Regulatory Affairs at Précon Consulting Group B.V.- Claim this Profile
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Dutch Native or bilingual proficiency
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French Professional working proficiency
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English Full professional proficiency
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Bio
Experience
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Précon Consulting Group B.V.
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Netherlands
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Legislative Offices
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1 - 100 Employee
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Consultant Food Regulatory Affairs
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Sep 2015 - Present
Consultant in Food Regulatory Affairs Consultant in Food Regulatory Affairs
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Qlip
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Spain
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Software Development
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1 - 100 Employee
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QLIP France
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Sep 2009 - Apr 2011
Market research and first contacts in order to find clients for dairy analyses in France Market research and first contacts in order to find clients for dairy analyses in France
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Feed & Food
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Belgium
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Quality manager
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2007 - 2008
Responsible for GMP and HACCP-system, following legal modifications, customer service Responsible for GMP and HACCP-system, following legal modifications, customer service
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Sonneveld Group B.V.
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Food and Beverage Services
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Product developer
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1999 - 2006
* R&D-specialist on raw materials * product developer for healthy bakery products * R&D-support of QA/QC * R&D-specialist on raw materials * product developer for healthy bakery products * R&D-support of QA/QC
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Application technologist
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1994 - 1999
* application research of inulin, sugar and emulsifiers in bakery, confectionery and chocolate * technical assistance of account managers * application research of inulin, sugar and emulsifiers in bakery, confectionery and chocolate * technical assistance of account managers
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Education
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1987 - 1993
Wageningen University & Research
Ir, Food Technology -
2012 - 2014
University of Ulster
PgDip, Food Regulatory Affairs
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