Experience

Plant Solutions

• United States
• Design Services
• 1 - 100 Employee

• Indoor Plant Technician

  • Jun 2022 - Present

  Plant Techs sustain & maintain the quality of life for over 50 varieties of house plants. Plant Techs sustain & maintain the quality of life for over 50 varieties of house plants.



Barros Pizza

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Training Store Manager

  • Feb 2017 - Jun 2022

  Promoted from Server to Manager in training in 2021. Spearheaded front and back of house. Utilized unique selling techniques to increase daily revenue by over 10% Promoted from Server to Manager in training in 2021. Spearheaded front and back of house. Utilized unique selling techniques to increase daily revenue by over 10%



University of Arizona

• United States
• Higher Education
• 700 & Above Employee

• Master Gardener

  • Sep 2019 - Nov 2019

  A Master Gardener is a gardening ambassador who educates the public on anything from landscaping and pruning to vegetable gardening and plant problems. Being accepted into a master gardening program for a 40-hour education and 20 volunteer hours dedicated to the community makes you a master gardening intern. 50 completed volunteer hours and continuing education graduates you to Master Gardener. As an intern you may not have all the answers to questions, let alone your own in the beginning but; you will know where to seek or share credible sources. Most Master Gardeners have their own specialty, whether it be growing citrus, cacti, succulents, Orientals, vegetables or even water conservation. Regardless, Master Gardeners are here to educate the community. Show less



Dunkin'

• United States
• Food and Beverage Services
• 700 & Above Employee

• Crew Member

  • Oct 2017 - Aug 2018

  Spearheaded staff members while facilitating operational areas at periods of high volume Assisted management in weekly inventory and daily upkeep Memorized over 50 menu items as well as seasonal items and rotating specials Trained 1 to 2 new crew members every 30 days in anticipating customer needs, finding resources, cleanliness as well as POS training. Spearheaded staff members while facilitating operational areas at periods of high volume Assisted management in weekly inventory and daily upkeep Memorized over 50 menu items as well as seasonal items and rotating specials Trained 1 to 2 new crew members every 30 days in anticipating customer needs, finding resources, cleanliness as well as POS training.



Scottsdale Gymnastics

• United States
• Recreational Facilities
• 1 - 100 Employee

• Head Gymnastics Coach

  • Oct 2012 - Aug 2016

  Created and implemented a safe learning structure for a physically active environment Trained multiple employees Hosted private and public parties and events Maintained a 100% return rate from new members throughout entire employment. Created and implemented a safe learning structure for a physically active environment Trained multiple employees Hosted private and public parties and events Maintained a 100% return rate from new members throughout entire employment.