Experience

New Line Learning Academy

• United Kingdom
• Education Administration Programs
• 1 - 100 Employee

• Humanities Teacher

  • Jun 2021 - Present



MERCIECA

• United Kingdom
• Advertising Services
• 1 - 100 Employee

• Account Manager

  • Feb 2019 - Jun 2021

• Senior Account Executive

  • Nov 2017 - Feb 2019



Clementine Communications

• Public Relations and Communications Services

• Senior Account Executive

  • Jun 2016 - Nov 2017

  - Cointreau - Friarwood- Distell- Edgerton Pink Gin- Cramele Recas - CA Grands Crus - Franciacorta - Cointreau - Friarwood- Distell- Edgerton Pink Gin- Cramele Recas - CA Grands Crus - Franciacorta



Clarion Communications

• United States
• Public Relations and Communications Services

• Account Executive

  • Jan 2016 - Jun 2016

  Clients:Aldi BWSKenwoodJägermeisterTele Text HolidaysBraunGinsters

• Account Assistant

  • Jan 2015 - Jan 2016

  Since starting with Clarion Communications in January, I have developed my PR skills greatly. Working with various consumer clients, including Kenwood, Braun and De'Longhi and also Trade accounts - JTI and Ginsters. My day-to-day role covers all asspects of Public Relations from weekly, monthly and annual coverage reports, managaing coverage logs and product stock, press releases, e-blasts and office administration. I have organised and attended numerous events, for both the consumer clients - hosting Clarion's first ever joint press event for Kenwood, Braun and De'Longhi - and also for Trade clients.



Radiator PR

• Wholesale Building Materials

• Style Intern

  • Oct 2014 - Jan 2015

  - Created monthly and annual coverage reports for all brands, including UMU's, EAV's and EEV for all clients.- Logged all coverage from online, print and social media. - Organised send-outs and returns from various media outlets, and chased returns from assistants - Supported the team throughout several events including Relentless Live, where I was responsible the VIP guest list - Assisted with the teams Press Day with both set up and break down. - Maintained the show room presence throughout all events, call ins and media appointments.



Platform Magazine

• India
• Book and Periodical Publishing
• 1 - 100 Employee

• Head of News

  • Oct 2013 - Jun 2014

  My role includes organising content for both the online version and the monthly print edition, proof reading other students articles and hold regular writers meetings to discuss writers ideas and constantly improve the news content of the magazine. During my time in this role one of our leading stories made it into the top five most read stories online, with over 500 students reading the story in a fortnight. My work with the committee also led to the readership of Platform online doubling from the original figure of 1500.



Roche Communications

• United Kingdom
• Public Relations and Communications Services
• 1 - 100 Employee

• Communications Intern

  • Aug 2013 - Sep 2013

  I completed a one-month internship at one of the leading food PR companies in the UK – Roche Communications. I spent my time writing press packs for restaurant openings including one of the Drake & Morgan restaurants, organising invites and researching ideas for opening events outside of London. During one of my researching projects I got one of their clients, The Revere Pub Company’s pubs the Curious Pig in the Parlour into the Gatwick Airport customer magazine, offering an exclusive deal to those flying from Gatwick. I was also operating restaurants’ Twitter and Facebook accounts, using monitoring tools such as hootsuite. I sat through numerous client meetings, where important decisions were made, often pitching in with new ideas.