Heather Chaplin
Driver Manager at GYPSUM EXPRESS, LTD- Claim this Profile
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Topline Score
Bio
Credentials
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Food Handler Cards
MARSHALL COUNTY HEALTH DEPARTMENTDec, 2017- Nov, 2024 -
Person In Charge
MARSHALL COUNTY HEALTH DEPARTMENTDec, 2017- Nov, 2024
Experience
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GYPSUM EXPRESS, LTD
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United States
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Truck Transportation
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100 - 200 Employee
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Driver Manager
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Jan 2020 - Present
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Pampered Chef
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United States
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Food and Beverage Retail
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700 & Above Employee
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Independent Consultant
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Oct 2021 - Present
Whether you want to shop for new kitchen tools, get free products by hosting a cooking show, or start your own Pampered Chef business, I can help you do it all. Whether you want to shop for new kitchen tools, get free products by hosting a cooking show, or start your own Pampered Chef business, I can help you do it all.
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Poultry Farmer
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May 2020 - Present
Josh France and myself have been gradually building our small poultry farm. We got started when our friend knew of a few ducks that needed rehomed and we had a pond they could be relocated to. We had them for a year before another friend of ours was trying to help re-home 2 turkies and 5 chickens and I had always wants chickens but never seen the right opportunity to get them. I enjoy all of my birds, they have helped me through some difficult times and have taught me alot. We grew from those 5 chickens to 60 chicken within a year. I wanted to try hatching eggs so I purchased some hatching eggs on ebay and ended up loving it! I had one incubator and then realized I needed 2 lol. Josh and I are working towards owning show & breeding quality birds. I recently just purchased my first set of Pastel Call Duck mates. Donald is only breeding quality but Daisy is show quality. They are really pretty ducks. I also have 2 call ducks that I hatched last spring Coco & Buffy. they are mixes though and will not be used for breeding. I have also hatched Millie Fleur D'uccle chickens, which are really small chickens, and I also was able to get a Serama hen to hatch, her name is tiny and she is the smallest chicken I have ever seen. we are in the process of finding her the perfect mate so we can use her for breeding. Josh and I have a 10 year plan that we are working towards so our farm is able to grow and thrive. I am so excited for this journey we are taking together!
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Scentsy - Independent Consultant
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Manufacturing
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500 - 600 Employee
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Scentsy Consultant
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Mar 2020 - Present
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Cook, Delivery Driver, Cashier
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Dec 2018 - Jun 2019
I enjoy helping with any position at Nana's Pizza & Pie. I have been training to learn all of the positions. I enjoy helping with any position at Nana's Pizza & Pie. I have been training to learn all of the positions.
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Ponderosa Steakhouse
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United States
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Restaurants
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1 - 100 Employee
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Shift Coordinator
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Jul 2017 - May 2018
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Perkins Restaurant & Bakery
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United States
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Restaurants
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700 & Above Employee
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Associate Manager
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Apr 2014 - Jun 2017
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Education
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West Liberty University
Bachelor of Business Administration - BBA, Business Administration and Management, General -
West Virginia Northern Community College
Associate of Arts and Sciences - AAS, Business Administration and Management, General -
West Virginia Northern Community College
Certificate, Small Business Administration/Management -
West Virginia University at Parkersburg
Welding Technology/Welder