Heather Brusseau, RD, LD
Clinical Dietitian at Sharon Regional Medical Center- Claim this Profile
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Bio
Experience
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Sharon Regional Medical Center
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Clinical Dietitian
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Oct 2022 - Present
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Belmont Pines Hospital
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United States
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Mental Health Care
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1 - 100 Employee
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Registered Dietitian
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Aug 2022 - Present
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Dietitan
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Nov 2017 - Jun 2018
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LRGHealthcare
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United States
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Hospitals and Health Care
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400 - 500 Employee
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Clinical Dietitian Intern (14 Weeks)
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Jan 2015 - Apr 2015
Provide medical nutrition therapy to patients with various medical issues such as: end stage renal disease (dialysis), diabetes, liver disease, cardiac conditions, cancer, GI disorders, severe malnutrition,cerebral palsy, muscular dystrophy paralysis and HIV/AIDS.Educate patients about appropriate meals plans per medical condition. Provide nutrition therapy through enteral and parenteral feedings. Participate in multiple disciplinary daily rounds in the ICU, pediatric, and acute care wings. Provide medical nutrition therapy to patients with various medical issues such as: end stage renal disease (dialysis), diabetes, liver disease, cardiac conditions, cancer, GI disorders, severe malnutrition,cerebral palsy, muscular dystrophy paralysis and HIV/AIDS.Educate patients about appropriate meals plans per medical condition. Provide nutrition therapy through enteral and parenteral feedings. Participate in multiple disciplinary daily rounds in the ICU, pediatric, and acute care wings.
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City Harvest
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United States
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Non-profit Organizations
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100 - 200 Employee
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Grants Coordinator Intern (3 week elective rotation)
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Dec 2014 - Dec 2014
Collaborate with the grant writing department to secure funding for various nutrition education programs and food rescue resources. Successfully wrote a grant in which a five-thousand dollar procurement was obtained. Collaborate with the grant writing department to secure funding for various nutrition education programs and food rescue resources. Successfully wrote a grant in which a five-thousand dollar procurement was obtained.
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Shepherd Of The Valley Lutheran Retirement Services, Inc.
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Food Service Manager Intern (8 Weeks)
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Sep 2014 - Nov 2014
Perform managerial functions of food service manager such as budgeting, inventory control and cooking under HAACP and Department of Health guidelines. Assist food service manager in menu planning to meet USDA guidelines. Perform managerial functions of food service manager such as budgeting, inventory control and cooking under HAACP and Department of Health guidelines. Assist food service manager in menu planning to meet USDA guidelines.
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City Harvest
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United States
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Non-profit Organizations
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100 - 200 Employee
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Manager
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Aug 2014 - Sep 2014
Implement quality assessments of nutrition education courses facilitators and mangers. Conduct site visits for all programs and conduct host site audits, program quality assurance observations and interviews for of staff and volunteers. Provide course corrective action plans for low-performing facilitators and host sites to increase program quality. Schedule and manage all nutrition education courses in the borough of Queens. Serve as the primary contact for all of Queens retail and grocery partners and manage accounts payable between City Harvest and all retailers. Collaborate with City Harvest's evaluation department to develop, manage and implement a database of quality assessment data which produce reports as requests and identify quality performance trends. Develop and implement a two hour nutrition education training mandatory for all City Harvest nutrition education volunteers. Teach nutrition education courses, conduct super market shopping tours and facilitate cooking demonstrations.
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Field Coordinator - Quality Assurance
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Nov 2011 - Aug 2014
Implement and support quality assurance and customer support programs for nutrition education programs aimed at help in low-income residents in targeted New York City communities live healthier lives. Provide support for educational and data gathering initiatives of the nutrition education department. Develop corrective action plans for low-performing facilitators and host sites to increase the quality of their programs.
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Leucadia National Corporation
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Venture Capital and Private Equity Principals
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1 - 100 Employee
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Corporate Governance, Treasury, Investor Relations
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May 2006 - Jul 2009
Maintain and meet all Corporate Governance Compliance Laws and Regulation. Release all press memos and maintain effective two-way communication between the company and it's shareholders. Maintain and manage entity management software for four hundred entities. Wire all corporate monies and registered all stock certificates for quarterly audits. Insure safe keeping of all signature plates, blank checks and petty cash. Maintain and meet all Corporate Governance Compliance Laws and Regulation. Release all press memos and maintain effective two-way communication between the company and it's shareholders. Maintain and manage entity management software for four hundred entities. Wire all corporate monies and registered all stock certificates for quarterly audits. Insure safe keeping of all signature plates, blank checks and petty cash.
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Office Manager
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Nov 2005 - May 2006
Maintain executive officers schedules and appointments. Plan and coordinate all company travesl, corporate meetings and conferences.Order and maintain all office supplies. Maintain executive officers schedules and appointments. Plan and coordinate all company travesl, corporate meetings and conferences.Order and maintain all office supplies.
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Sales Manager and Fitness Instructor
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Aug 1998 - Sep 2005
Manage all membership sales and promotions. Maintain and coordinate all fitness program schedules and instructors. Certified Madd Dogg Spinning instructor. Manage all membership sales and promotions. Maintain and coordinate all fitness program schedules and instructors. Certified Madd Dogg Spinning instructor.
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Education
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City University of New York-Brooklyn College
Bachelor of Science (B.S.), Dietetics and Clinical Nutrition Services -
University of Delaware
Dietetic Internship, Dietetics and Clinical Nutrition Services -
Youngstown State University
Bachelor of Arts (B.A.), Journalism