Haven Capone

Journalism Intern at Glasse Factory
  • Claim this Profile
Contact Information
Location
Birmingham, Michigan, United States, US

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • United States
    • Entertainment
    • 1 - 100 Employee
    • Journalism Intern
      • Apr 2023 - Present
    • United States
    • Non-profit Organizations
    • 1 - 100 Employee
    • Assistant
      • May 2022 - Present

      Worked an average of 20 hours a week at the company office as well as working directly with the residents of Detroit and its surrounding communities. Responsibilities included picking up donations of products for teen moms, organising them, then redistributing them back to the community via events and personal drop offs. Mentored close knit group of high schoolers in opportunities to explore their passions. Helped in putting together the first Teen Mom Prom, celebrating the journeys of the women whose motherhoods prevented them from attending their original high school proms. Continues to volunteer during school breaks. Show less

    • Podcast Social Media Manager
      • May 2022 - Apr 2023

      Attended weekly meetings from May to September, attributed input during planning stage of the podcast, and created social media accounts for the Through Our Eyes Podcast. The podcast is through the Paediatric Retina Research Foundation, bringing light to experiences of the visually impaired once they enter the workforce. Attended weekly meetings from May to September, attributed input during planning stage of the podcast, and created social media accounts for the Through Our Eyes Podcast. The podcast is through the Paediatric Retina Research Foundation, bringing light to experiences of the visually impaired once they enter the workforce.

    • United States
    • Community Services
    • 1 - 100 Employee
    • Class Teacher
      • Jul 2022 - Aug 2022

      Taught two sessions a week, three hours each for the Young Sprouts Program. The gardening camp exposed high schoolers in the area to agricultural knowledge and skills such as pruning, weeding, and identification. The cooking camp offered kids, ranging from five to fifteen, fun recipes to learn from and try out, covering baking, pasta, salad, and more. The programs were primarily lead solo, including ten kids on average. Taught two sessions a week, three hours each for the Young Sprouts Program. The gardening camp exposed high schoolers in the area to agricultural knowledge and skills such as pruning, weeding, and identification. The cooking camp offered kids, ranging from five to fifteen, fun recipes to learn from and try out, covering baking, pasta, salad, and more. The programs were primarily lead solo, including ten kids on average.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Bakery Clerk
      • Oct 2020 - May 2021

      Worked an average of 25 hours a week during senior year of high school. Responsibilities included baking and decorating goods, barista, waiting and bussing tables, cash register duties, stocking inventory, dish washing, opening and closing the store, fulfilling orders for in person, online, and phone orders. Worked an average of 25 hours a week during senior year of high school. Responsibilities included baking and decorating goods, barista, waiting and bussing tables, cash register duties, stocking inventory, dish washing, opening and closing the store, fulfilling orders for in person, online, and phone orders.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Waitress
      • Jun 2020 - Aug 2020

      Worked an average of 25 hours a week. Responsibilities included waiting and bussing tables, taking online and phone orders, boxing takeout orders. Worked both opening and closing shifts, cleaned tables, stocked inventory, kept the restaurant area organized as well as in line with Covid-19 health code protocol. Worked an average of 25 hours a week. Responsibilities included waiting and bussing tables, taking online and phone orders, boxing takeout orders. Worked both opening and closing shifts, cleaned tables, stocked inventory, kept the restaurant area organized as well as in line with Covid-19 health code protocol.

    • Campaign Intern
      • Apr 2020 - Aug 2020

      Average of five hours a week with online responsibilities including creating spreadsheets for voter information data base, as well as door to door canvassing and writing letters to prospective voters. Average of five hours a week with online responsibilities including creating spreadsheets for voter information data base, as well as door to door canvassing and writing letters to prospective voters.

Education

  • Barnard College
    Bachelor's degree, English Language and Literature, General
    2021 - 2025

Community

You need to have a working account to view this content. Click here to join now