Harshil Patel
Chef De Partie at Hotel Alpenstern- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Damüls, Vorarlberg, Austria, AT
Languages
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English Full professional proficiency
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Hindi Limited working proficiency
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Gujarati Elementary proficiency
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Bio
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Rajul k
Harshil is very hard working and sober student.He is also a good singer.
Rajul k
Harshil is very hard working and sober student.He is also a good singer.
Rajul k
Harshil is very hard working and sober student.He is also a good singer.
Rajul k
Harshil is very hard working and sober student.He is also a good singer.
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Experience
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Hotel Alpenstern
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Switzerland
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Hospitality
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1 - 100 Employee
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Chef De Partie
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Dec 2021 - Present
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Prelude Restaurant
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United States
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Food & Beverages
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Chef
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Jul 2020 - Dec 2021
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Stein Collection
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United States
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Hospitality
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100 - 200 Employee
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Line Cook
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Jun 2018 - Jun 2019
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St. Regis Hotels & Resorts
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United States
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Hospitality
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700 & Above Employee
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Commis de Cuisine 1
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Nov 2017 - Jun 2018
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The Ritz-Carlton Hotel Company, L.L.C.
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United States
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Hospitality
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700 & Above Employee
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Commis De Cuisine 2
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Dec 2016 - Nov 2017
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Stein Collection
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United States
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Hospitality
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100 - 200 Employee
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Cook 2
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Jul 2015 - Apr 2016
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Hotel Equatorial Penang
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Malaysia
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Hospitality
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1 - 100 Employee
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Industrial Trainee
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Nov 2013 - May 2014
Completed six months internship in Food Production and Food & Beverage service Department. Completed six months internship in Food Production and Food & Beverage service Department.
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Vocational Training
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Dec 2012 - Jan 2013
Worked in Food production department. Garde manger (3 weeks ) and Indian kitchen (1 week). Worked in Food production department. Garde manger (3 weeks ) and Indian kitchen (1 week).
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Education
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International Institute of Hotel Management
Advanced Diploma in Hospitality, Hospitality Administration/Management -
University of West London
BA in Hospitality Management, Hospitality Management -
H.B. Kapadia new high school
HSC(Gujarat Secondary Education Board), commerce
Community
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