Experience

NOVOTEL HOTELS & RESORTS

• 1 - 100 Employee

• Food Server

  • Feb 2021 - Present

  Checks with manager for assigned stations, opening side work, and closing side work. Responsible to ensure a flaw less service. Resolved guests complaints regarding Food &Beverage service. Trained wait staff in service, sanitation, and safety procedures. Observed and evaluated wait staff and work procedures to ensure quality service and standards. Assigned duties, responsibilities, and work stations to staff in accordance with work requirements. Inspected supplies, equipment, and work areas to ensure efficient service conformance to standards. Assisted management with monthly inventory control and weekly stock ordering. Took initiative to find extra tasks when scheduled duties were completed. Show less



Atlantis,The Palm DUBAI,UAE.

• Food Server

  • Jun 2017 - Nov 2020

  Checks with manager for assigned stations, opening side work, and closing side work. Responsible to ensure a flaw less service. Resolved guests complaints regarding Food &Beverage service. Trained wait staff in service, sanitation, and safety procedures. Observed and evaluated wait staff and work procedures to ensure quality service and standards. Assigned duties, responsibilities, and work stations to staff in accordance with work requirements. Inspected supplies, equipment, and work areas to ensure efficient service conformance to standards. Assisted management with monthly inventory control and weekly stock ordering. Took initiative to find extra tasks when scheduled duties were completed. Show less