Experience

CO SUSHI

• France
• Restaurants
• 1 - 100 Employee

• Bartender/FOH Manager

  • Jan 2020 - Present

  Prepare various beverages for bar patrons and per server orders. Working knowledge of wine, beer, and spirits Able to suggest beverages based on customer likes and dislikes Proper execution of set up, break down, & cleaning duties Prepare various beverages for bar patrons and per server orders. Working knowledge of wine, beer, and spirits Able to suggest beverages based on customer likes and dislikes Proper execution of set up, break down, & cleaning duties



United Community Bank

• United States
• Banking
• 1 - 100 Employee

• Teller

  • Aug 2019 - Jan 2020

  Understand and perform paying and receiving responsibilities Accurately process transactions for consumer and commercial clients Issue various bank documents Currency balance functions Good understanding of company sales initiatives Understand and perform paying and receiving responsibilities Accurately process transactions for consumer and commercial clients Issue various bank documents Currency balance functions Good understanding of company sales initiatives



Dicks Wings & Grill

• United States
• Restaurants
• 1 - 100 Employee

• Head Bartender and Asst GM

  • Aug 2018 - Aug 2019

  Oversee hiring and training of new employees. Oversee continued training and performance of current employees. Create weekly schedules for all areas of store. Prepare and enter food, drink, alcohol, and other product orders based on assessed inventory levels Various paperwork and reports including end of day, sales, HR related documents, etc. Implement disciplinary action when necessary. Work bartending shifts as necessary. Oversee hiring and training of new employees. Oversee continued training and performance of current employees. Create weekly schedules for all areas of store. Prepare and enter food, drink, alcohol, and other product orders based on assessed inventory levels Various paperwork and reports including end of day, sales, HR related documents, etc. Implement disciplinary action when necessary. Work bartending shifts as necessary.



Servpro Industries, LLC

• Sales And Marketing Representative

  • Mar 2018 - Aug 2018

  • Business to business sales • Assess client needs and provide solutions • Use of CRM platform • Participate in networking events with territory chambers and associations • Marketing support, such as creating and ordering promotional items and planning for and participating in business expos • Business to business sales • Assess client needs and provide solutions • Use of CRM platform • Participate in networking events with territory chambers and associations • Marketing support, such as creating and ordering promotional items and planning for and participating in business expos



First American Bank and Trust Company

• United States
• Banking
• 1 - 100 Employee

• Assistant Head Teller & Customer Service Representative

  • Jan 2016 - Feb 2018

  • Open and maintain consumer and business checking, savings, CD/IRA accounts as well as create and enhance customer relationships. • Cross sell products and services to customers. • Assist customers in person and by phone with daily banking needs • Vault procedures including balancing and auditing; prepare and verify Federal Reserve shipments • Understanding and compliance of federal and internal bank policies. • Open and maintain consumer and business checking, savings, CD/IRA accounts as well as create and enhance customer relationships. • Cross sell products and services to customers. • Assist customers in person and by phone with daily banking needs • Vault procedures including balancing and auditing; prepare and verify Federal Reserve shipments • Understanding and compliance of federal and internal bank policies.



Sonny's BBQ

• United States
• Restaurants
• 100 - 200 Employee

• Server

  • Mar 2015 - Mar 2016

  Serve Tables according to store standards Train new hires in accordance with training checklists Serve Tables according to store standards Train new hires in accordance with training checklists



McDonald's Corporation

• Food and Beverage Services
• 1 - 100 Employee

• Crew Trainer

  • Nov 2013 - Mar 2015

  Train new hires Plan and oversee daily shifts Serve customers in lobby and drive through Perform kitchen duties as necessary Knowledge of food safety Train new hires Plan and oversee daily shifts Serve customers in lobby and drive through Perform kitchen duties as necessary Knowledge of food safety