Hannah McDonald
Regenerative Food Systems Coordi at NOFA/Mass (Northeast Organic Farming Association)- Claim this Profile
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Bio
Credentials
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Permaculture Design
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Experience
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NOFA/Mass (Northeast Organic Farming Association)
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United States
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Non-profit Organization Management
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1 - 100 Employee
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Regenerative Food Systems Coordi
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Jan 2021 - Present
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University of Massachusetts Amherst
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United States
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Higher Education
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700 & Above Employee
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Research Assistant
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Jan 2021 - May 2021
UMass Extension Urban Agriculture UMass Extension Urban Agriculture
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Farm Store Manager
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Jun 2018 - Jan 2021
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Khalsa Childcare
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United States
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Education Management
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Childcare Provider
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Aug 2017 - Jul 2018
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Heifer International
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United States
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Non-profit Organizations
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700 & Above Employee
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Farmer Chef Educator
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Jan 2017 - Aug 2017
1. Education: Leads and facilitates education activities with program participants as scheduled both at the farm and in the community;2. Culinary: For two or three days a week, works with Culinary Coordinator to plan menus using as much food & ingredients already on the farm as possible, then purchase necessary supplies and prepare meals for 15-40 people with program participant assistance;3. Garden: Assists with garden staff with all aspects of work in the various Heifer Farm gardens
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Touchstone Community School
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United States
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Government Administration
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1 - 100 Employee
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Substitute Teacher
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Sep 2016 - Jan 2017
Assumes responsibilities of absent teacher, conducting lesson plans and facilitating the educational process, ages 3-14 Assumes responsibilities of absent teacher, conducting lesson plans and facilitating the educational process, ages 3-14
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Nipmuc Regional High School
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Education Administration Programs
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1 - 100 Employee
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Substitute Teacher
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Jan 2015 - Jan 2017
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Farmer
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Feb 2016 - Nov 2016
Farmhand at 2.5 acre organic produce farm. Skills harvesting a large variety of crops, seeding (seedlings and direct seeding), planting, weeding, drip irrigation, heavy lifting, teamwork and trouble shooting. Farmhand at 2.5 acre organic produce farm. Skills harvesting a large variety of crops, seeding (seedlings and direct seeding), planting, weeding, drip irrigation, heavy lifting, teamwork and trouble shooting.
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Nature's Classroom Inc.
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United States
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Environmental Services
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1 - 100 Employee
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Outdoor Educator
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Aug 2015 - Dec 2015
Conduct Field Group activities and lessons for time in the forest, including team building challenges, plant identification and even meditations.Teach 4-5 classes/wk including: animal trapping, plant ID, DIY skin care, creative writing, forest ecologyOrganize and prepare for other community activities such as "predator v. prey", "Oregon Trail", Night hike, "Quiet Sing", Science fair, team building challengesMeal time duties including: time keeping, dishes, entertainment, "Ort Report" (anecdotes and factual information regarding food waste)And of course cleaning after the children leave
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Co-Manager
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Sep 2013 - May 2015
Co-Manager at a collectively-run, worker managed student owned business at UMass AmherstMember of a variety of committees including: Waste, Organizing and Operations; Theory, Action and Community (Steering); Training; Customer Service Co-Manager at a collectively-run, worker managed student owned business at UMass AmherstMember of a variety of committees including: Waste, Organizing and Operations; Theory, Action and Community (Steering); Training; Customer Service
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Associate
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Oct 2009 - Jan 2012
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Education
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University of Massachusetts Amherst
Master of Science - MS, Sustainable Food Systems -
University of Massachusetts, Amherst
Bachelor’s Degree, Environmental Conservation -
Nipmuc Regional High School