Experience

Inspira Marketing Group

• United States
• Advertising Services
• 100 - 200 Employee

• On-Premise Advisor, Diageo Hospitality Program

  • May 2023 - Present

  Working on behalf of Diageo brands. Working on behalf of Diageo brands.



The Hive

• Canada
• Advertising Services
• 100 - 200 Employee

• Key Account & Activation Manager

  • Sep 2021 - Nov 2022

  -Brown-Forman portfolio -Local & national event planning & execution -Reported qualitative & quantitative activation results, program recaps, best practices -Hired, trained and managed a promotional team, managed labor budget -Became an expert on the portfolio & executed trade and consumer educations -Managed a yearly budget, became proficient in Salesforce & Concur -Exceeded every quarters on & off premise sales & event goals -Brown-Forman portfolio -Local & national event planning & execution -Reported qualitative & quantitative activation results, program recaps, best practices -Hired, trained and managed a promotional team, managed labor budget -Became an expert on the portfolio & executed trade and consumer educations -Managed a yearly budget, became proficient in Salesforce & Concur -Exceeded every quarters on & off premise sales & event goals



Angel's Envy

• United States
• Beverage Manufacturing
• 1 - 100 Employee

• Portland Whiskey Guardian

  • Apr 2019 - Sep 2021

  -Angel’s Envy Whiskey expert, educator and Oregon point of contact -Planned, promoted & executed creative, market disruptive activations for consumers & trade alike -Educated on & off-premise teams -Used my industry knowledge to consult & leverage menu features -Worked with local distributors to manage and execute brand objectives -Increased sales in Oregon -Angel’s Envy Whiskey expert, educator and Oregon point of contact -Planned, promoted & executed creative, market disruptive activations for consumers & trade alike -Educated on & off-premise teams -Used my industry knowledge to consult & leverage menu features -Worked with local distributors to manage and execute brand objectives -Increased sales in Oregon



ETC.EATERY AND CATERING, LLC

• United States

• Owner/Bar Manager

  • Apr 2017 - Jul 2021

  -Built this buisness from the ground up with my partner -My role was customer facing Bar Manager -Hired & trained new bartenders -Menu creation -Weekly inventory, ordering & cost control -Built this buisness from the ground up with my partner -My role was customer facing Bar Manager -Hired & trained new bartenders -Menu creation -Weekly inventory, ordering & cost control



Marriott Hotels

• United States
• Hospitality
• 700 & Above Employee

• Lead Bartender

  • Mar 2016 - Mar 2019

  -Executed beverages for large conferences with Marriott’s premier level of service -On the creative team that rebranded the lobby bar into a respectable whiskey bar -Cocktail development & high volume efficiency -Scheduling, training -Fill-in Banquet Captain -Executed beverages for large conferences with Marriott’s premier level of service -On the creative team that rebranded the lobby bar into a respectable whiskey bar -Cocktail development & high volume efficiency -Scheduling, training -Fill-in Banquet Captain