Experience

Discover Banff Tours

• Canada
• Travel Arrangements
• 1 - 100 Employee

• Freelance Musician

  • Oct 2018 - Present

  Freelance musical entertainment for tour group receptions held at various venues such as the Juniper Hotel & Bistro and the Cave & Basin National Historic Site. Freelance musical entertainment for tour group receptions held at various venues such as the Juniper Hotel & Bistro and the Cave & Basin National Historic Site.



Lineham House Galleries

• Canada
• Retail Art Dealers

• Gallery Assistant

  • Jun 2018 - Present

  Aspects of the position include: curating and photographing local artwork for displays and social media, managing gallery sales and daily operations, designing materials for advertising purposes, planning and overseeing gallery events, liaising with customers and artists, organizing and entering inventory into QuickBooks, and remaining knowledgable and up-to-date about the featured artists and artwork. Aspects of the position include: curating and photographing local artwork for displays and social media, managing gallery sales and daily operations, designing materials for advertising purposes, planning and overseeing gallery events, liaising with customers and artists, organizing and entering inventory into QuickBooks, and remaining knowledgable and up-to-date about the featured artists and artwork.



Fairmont Chateau Lake Louise

• Canada
• Hospitality
• 200 - 300 Employee

• Freelance Musician

  • Sep 2017 - Present

  Professional folk music entertainer for private, corporate and guest receptions held at the Fairmont Château Lake Louise. Events have included small groups of around 12 people, as well as two New Year's Eve dinners for all hotel guests. Professional folk music entertainer for private, corporate and guest receptions held at the Fairmont Château Lake Louise. Events have included small groups of around 12 people, as well as two New Year's Eve dinners for all hotel guests.



Spices East Indian Dining

• Canada
• Restaurants

• Front Of House Manager

  • Nov 2012 - Oct 2020

  Managed all front of house duties including, but not limited to: greeting and seating customers, serving food and beverages, preparing specialty drinks, operating and overseeing staff use of the P.O.S system, designing promotional materials, planning restaurant events, interviewing and training potential employees and new hires, handling staff cashouts, ensuring quality of product, ordering front of house stock, and operating the facility when the owner is unavailable. Managed all front of house duties including, but not limited to: greeting and seating customers, serving food and beverages, preparing specialty drinks, operating and overseeing staff use of the P.O.S system, designing promotional materials, planning restaurant events, interviewing and training potential employees and new hires, handling staff cashouts, ensuring quality of product, ordering front of house stock, and operating the facility when the owner is unavailable.