Hanna Glasscock
Food Service Intern at Figlio Wood Fired Pizza- Claim this Profile
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Bio
Credentials
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Certificate in Planning and Control for Food and Beverage Operations
AHLEI - American Hotel & Lodging Educational Institute -
ServSafe Manager
ServSafe
Experience
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Figlio Wood Fired Pizza
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United States
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Restaurants
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1 - 100 Employee
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Food Service Intern
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Jan 2022 - Present
During this internship experience, I had the opportunity to explore other roles within the food service industry. I shadowed the manager at Figlio and observed the responsibilities of her role such as payroll, inventory, and ordering. I also gained a better understanding of the manager's role in training, motivating, and educating staff to follow Figlio's procedures and culture. I also worked in the back of house as a prep cook where I not only learned how to prepare the foods that Figlio serves, but to observe how menu items are developed and the efforts necessary to ensure food safety at every step of preparation. Show less
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Server
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May 2021 - Present
As a server, my role is to provide a pleasant dining experience for guests from start to finish. This begins from the first interaction with customers, where I welcome them with a friendly and warm attitude. I am able to make recommendations and answer questions based on my knowledge of the menu and kitchen practices. I must work efficiently to input orders correctly and make sure they are taken to the customers in a timely fashion.
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The Ohio State University
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United States
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Higher Education
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700 & Above Employee
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Personal Trainer
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Dec 2019 - Mar 2021
In this role, I had initial meetings with clients to determine their personal fitness history and goals. I then created specialized workouts targeted towards achieving these goals. I utilized knowledge of physiology to ensure that clients performed the exercises correctly, as well as strategies to motivate clients during the workouts. In this role, I had initial meetings with clients to determine their personal fitness history and goals. I then created specialized workouts targeted towards achieving these goals. I utilized knowledge of physiology to ensure that clients performed the exercises correctly, as well as strategies to motivate clients during the workouts.
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Education
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2018 - 2022
The Ohio State University
Bachelor's degree, Dietetics/Dietitian
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