Hani Yosif

Microbiology Laboratory Technician at Certified Laboratories, Inc.
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Contact Information
us****@****om
(386) 825-5501
Location
Turlock, California, United States, US
Languages
  • Arabic Native or bilingual proficiency
  • English Full professional proficiency

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Bio

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Experience

    • United States
    • Biotechnology Research
    • 100 - 200 Employee
    • Microbiology Laboratory Technician
      • Apr 2014 - Present
    • United States
    • Retail
    • 700 & Above Employee
    • Sales Associate
      • Apr 2013 - Apr 2014

      * Cashier: Counted till in, counted till out; counted back change; worked as a team with fellow associates as a work team to provide quick, friendly, efficient and high quality customer service; answered questions about sold items; easily processed over 50 transactions a day, assisted the cashier work team by always being willing to help another associate with a task as well as taking returned items back to their proper place in the store * Sales floor: Assisted customers with questions and… Show more * Cashier: Counted till in, counted till out; counted back change; worked as a team with fellow associates as a work team to provide quick, friendly, efficient and high quality customer service; answered questions about sold items; easily processed over 50 transactions a day, assisted the cashier work team by always being willing to help another associate with a task as well as taking returned items back to their proper place in the store * Sales floor: Assisted customers with questions and problems; re-ticketed items, sized up to 100 items per shift, placed hundreds of items back on proper racks and shelves throughout the workweek; was responsible for maintaining organization and order to up to 3 sections of the store at a time, working at a fast pace to do so; helped the loss prevention work team by monitoring suspicious behavior and informing the loss prevention work team of open packages, defeated hard tags, stashed merchandise so that the they may document the amounts and locations of these items; assisted work team by assisting in their duties any time it was possible * Stock: Processed up to a hundred items per shift in order to keep production flowing; worked as a team with many associates to process items efficiently and get them out onto the sales floor on time * Loss prevention: working as a team with sales associates and supervisors, making sure they informed our work team of suspicious behavior, open packages, defeated hard tags, stashed merchandise, all so that our work team may document when and where these items were and also where the suspicious behavior was taking place; documentation of time and place was a key part the duties required of the loss prevention team, so maintaining accurate records and data was very important; making sure that the store team followed the proper procedures so that the store kept meeting performance goals; this position required a lot of standing in one place on a hard surface for an extended period of time Show less * Cashier: Counted till in, counted till out; counted back change; worked as a team with fellow associates as a work team to provide quick, friendly, efficient and high quality customer service; answered questions about sold items; easily processed over 50 transactions a day, assisted the cashier work team by always being willing to help another associate with a task as well as taking returned items back to their proper place in the store * Sales floor: Assisted customers with questions and… Show more * Cashier: Counted till in, counted till out; counted back change; worked as a team with fellow associates as a work team to provide quick, friendly, efficient and high quality customer service; answered questions about sold items; easily processed over 50 transactions a day, assisted the cashier work team by always being willing to help another associate with a task as well as taking returned items back to their proper place in the store * Sales floor: Assisted customers with questions and problems; re-ticketed items, sized up to 100 items per shift, placed hundreds of items back on proper racks and shelves throughout the workweek; was responsible for maintaining organization and order to up to 3 sections of the store at a time, working at a fast pace to do so; helped the loss prevention work team by monitoring suspicious behavior and informing the loss prevention work team of open packages, defeated hard tags, stashed merchandise so that the they may document the amounts and locations of these items; assisted work team by assisting in their duties any time it was possible * Stock: Processed up to a hundred items per shift in order to keep production flowing; worked as a team with many associates to process items efficiently and get them out onto the sales floor on time * Loss prevention: working as a team with sales associates and supervisors, making sure they informed our work team of suspicious behavior, open packages, defeated hard tags, stashed merchandise, all so that our work team may document when and where these items were and also where the suspicious behavior was taking place; documentation of time and place was a key part the duties required of the loss prevention team, so maintaining accurate records and data was very important; making sure that the store team followed the proper procedures so that the store kept meeting performance goals; this position required a lot of standing in one place on a hard surface for an extended period of time Show less

    • United States
    • Hospitals and Health Care
    • 200 - 300 Employee
    • Auxiliary Volunteer / Emergency Room Volunteer
      • Sep 2008 - Apr 2014

      * Over 200 hours of volunteer work * Worked at a fast pace to keep rooms clean and ready for new patients in the emergency room, aided patients by bringing them food, water, pillows, and blankets * Helped move patients from one room to another on a gurney; also helped lift patients from one gurney to another with the help of technicians * worked as a team by relaying patients’ wants and needs to nurses and technicians in the emergency room * Over 200 hours of volunteer work * Worked at a fast pace to keep rooms clean and ready for new patients in the emergency room, aided patients by bringing them food, water, pillows, and blankets * Helped move patients from one room to another on a gurney; also helped lift patients from one gurney to another with the help of technicians * worked as a team by relaying patients’ wants and needs to nurses and technicians in the emergency room

    • Shift Manager
      • Aug 2006 - Aug 2008

      * Was shift manager of up to 4 employees at a time, directing them to maintain a clean store, keep production flowing as far as making enough sandwiches ahead of time for customers as well as making sure that all employees were using the correct amounts of product in smoothies, the work team’s chemistry was essential to providing customers with fast, clean, and friendly service * Maintained, operated, and cleaned automated equipment, as well as the store itself * Documented and maintained… Show more * Was shift manager of up to 4 employees at a time, directing them to maintain a clean store, keep production flowing as far as making enough sandwiches ahead of time for customers as well as making sure that all employees were using the correct amounts of product in smoothies, the work team’s chemistry was essential to providing customers with fast, clean, and friendly service * Maintained, operated, and cleaned automated equipment, as well as the store itself * Documented and maintained accurate records and data of all inventory within the store * Cashier: worked as a team with fellow associates as a work team to provide quick, friendly, efficient and high quality customer service; answered questions about sold products Show less * Was shift manager of up to 4 employees at a time, directing them to maintain a clean store, keep production flowing as far as making enough sandwiches ahead of time for customers as well as making sure that all employees were using the correct amounts of product in smoothies, the work team’s chemistry was essential to providing customers with fast, clean, and friendly service * Maintained, operated, and cleaned automated equipment, as well as the store itself * Documented and maintained… Show more * Was shift manager of up to 4 employees at a time, directing them to maintain a clean store, keep production flowing as far as making enough sandwiches ahead of time for customers as well as making sure that all employees were using the correct amounts of product in smoothies, the work team’s chemistry was essential to providing customers with fast, clean, and friendly service * Maintained, operated, and cleaned automated equipment, as well as the store itself * Documented and maintained accurate records and data of all inventory within the store * Cashier: worked as a team with fellow associates as a work team to provide quick, friendly, efficient and high quality customer service; answered questions about sold products Show less

    • Cashier
      • May 1997 - Jul 2006

      * Counted till in, counted till out; counted back change, always made sure to work quickly and efficiently without forgetting to be friendly and polite * Helped assemble, clean, and disassemble automated equipment with my work team * Counted till in, counted till out; counted back change, always made sure to work quickly and efficiently without forgetting to be friendly and polite * Helped assemble, clean, and disassemble automated equipment with my work team

Education

  • California State University-Stanislaus
    Bachelor of Science (BS), Biology/Biological Sciences, General
    2007 - 2013
  • John H. Pitman High School
    High School Deploma, General Studies
    2003 - 2007

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