HAMID ALI

Quality Assurance Specialist at Notions Group
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Contact Information
us****@****om
(386) 825-5501
Location
Dubai, United Arab Emirates, AE

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5.0

/5.0
/ Based on 2 ratings
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Ahmed Aslam

Hamid is one of the most dedicated professionals I’ve worked with and is willing to put that extra help whenever you need it. His expertise in quality area is considerable. He has vast knowledge and grip on Quality Management Systems (HACCP, ISO etc). Hamid will be a valuable asset to any company.

Biljana Gulevska-Risteska

Hamid is a real profesional experienced in all aspects of Food safety including QA, Microbiological lab and Hygiene . He brings integrity and intelligence to his work and l believe his overal presence has positive impact on his company and other colleagues. His key strengths include attention to detail, technical knowledge ,Training and Auditing skills. He is highly skilled in Chocolate industry, Meat & Seafood Further processing, Bakery, Ready to eat products and Frozen food industry. Hamid would be a true asset to any employer requiring various food safety skills and comes with my heartfelt recomendation.

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Experience

    • United Arab Emirates
    • Food and Beverage Services
    • 100 - 200 Employee
    • Quality Assurance Specialist
      • Aug 2021 - Present

      Continuously identifies food safety risks and leads the implementation of risk mitigation strategies Analyze food safety and quality data and prepare reports (incl. consumer feedback and complaints, ingredients, finished products, products & processes specifications) Develop a strategic plan for food safety and product quality (from raw materials to finished food products, including in-store handling and disposition of finished products Develops professional relationships with plant leadership teams, quality leaders, R&D leaders, suppliers, regulators and auditors to ensure division product safety strategies are implemented Establishes clear goals/objectives to enhance food safety and quality Is responsible for staying abreast of new food laws and regulations and assuring the business unit is in compliance to all local, state, and federal food laws Supports the manufacturing facilities during Regulatory, Customer and 3rd Party audits and assist in corrective actions as necessary Develops Quality & Food Safety metrics that align with the overall business objectives Assures the Food Safety Plans are developed and updated Show less

    • Food Quality controller
      • Oct 2020 - Sep 2021

    • United Arab Emirates
    • Business Consulting and Services
    • 1 - 100 Employee
    • Food Safety Officer
      • Aug 2016 - Oct 2020

      Work as a safety Officer Abu Dhabi Muncipality Slaughterhouses Created a comprehensive set of guidelines to measure program and policy effectiveness. Trained over 1000 staff members in safety procedures and regulations. Presented department’s work to senior-level executives. Made recommendations for vital corrective actions to improve safety. Reviewed accident reports and gathered information to further worker safety initiatives. Work as a safety Officer Abu Dhabi Muncipality Slaughterhouses Created a comprehensive set of guidelines to measure program and policy effectiveness. Trained over 1000 staff members in safety procedures and regulations. Presented department’s work to senior-level executives. Made recommendations for vital corrective actions to improve safety. Reviewed accident reports and gathered information to further worker safety initiatives.

    • Quality Assurance Quality Control
      • Sep 2013 - Mar 2016

      Manage daily operations of the bakery Supervise bakery staff and ensure quality standards are met Monitor the preparation of baked goods and ensure that recipes are followed correctly Ensure health and safety standards are met in the kitchen Order and maintain an inventory of baking supplies Schedule baking shifts to meet customer demand Develop new recipes and products as needed Maintain records of production and sales Train new staff members Manage customer complaints and resolve any issues Show less

Education

  • Abdul Wali Khan University Mardan
    Bachelor's degree, International Law and Legal Studies
    2013 - 2014
  • Govt technical college nowshera
    food technology, Food Technology and Processing
    2011 - 2013
  • Board of intermediate and secondary mardan
    Associate's degree, Pre-Engineering
    2010 - 2011

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