Hallie Weitzenfeld

Intern Lead at Humano ‘Custom-Built Contractor Services’
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Contact Information
us****@****om
(386) 825-5501
Location
Blacksburg, Virginia, United States, US
Languages
  • English Native or bilingual proficiency
  • Spanish Limited working proficiency
  • Italian Elementary proficiency

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Bio

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Experience

    • United States
    • IT Services and IT Consulting
    • 1 - 100 Employee
    • Intern Lead
      • Jul 2021 - Present

      In addition to my Business Development Representative role, I am creating an internship program to advance undergraduate education and experience at Humano. I spent most of the summer constructing a roadmap of the internship program, complete with a semester's worth of projects, and a training plan that I am adapting to fit each intern. I was instrumental in the recruitment, interviewing, and on-boarding process for a small team of interns that I am honored to be able to mentor.

    • Business Development Representative
      • May 2021 - Present

      As a BDR intern, I assist in lead qualification, account acquisition, and brand awareness - developing B2B relationships via cold calling.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Housing & Residence Life Advisory Board Member
      • Jan 2021 - May 2021

      Due to my notable performance on Hall Council, I was selected to advise on improvements for residential living conditions at Virginia Tech. On the board, I met with students & staff to share best and worst practices surrounding campus culture, events, cleanliness, safety, and ways to advance our community's goals.

    • Director of Finance on Hall Council
      • Sep 2020 - May 2021

      My peers elected me to serve on the President's Quad Hall Council as the Director of Finance. Our 5-person team was the link between residents and faculty at Virginia Tech. Throughout my two semesters on the council, my main responsibilities were managing our $2400 budget, completing purchase orders, and event planning & execution. I also served as the main communication liaison between council members and outside students & staff - fostering direction, alignment, and commitment to further Virginia Tech's goals. My most valuable lesson was getting to experience the communication and dynamics of a small, cross-functional, multi-faceted team. I also came to understand the process of drafting & hosting an extensive range of events to best represent a diverse community. The main roadblocks in this position were tailoring the council's regular programs for COVID-19 guidelines, adjusting in-person events to the virtual space, while continuing to form necessary connections among Virginia Tech students.

    • Campus Ambassador
      • Jan 2021 - Mar 2021

      I was selected to be an apprentice on the marketing team at Morning Brew for the BrewU Campus Ambassador program. I competed on a four-person team of Virginia Tech students against teams of college students across the country in order to recruit as many subscribers as possible. Our team recruited 96 subscribers from the VT community. We met periodically to review best practices and strategize on ways to recruit as many subscribers to the newsletter. My involvement as an apprentice with Morning Brew required me to take social risks in my community, putting myself in unsure situations in order to promote the Brew to as many students as possible.

    • United States
    • Restaurants
    • 300 - 400 Employee
    • Shift Supervisor
      • Mar 2019 - Dec 2019

      Within three months of starting with this company, I was promoted to Shift Supervisor, where I was responsible for managing the store and a small team. My duties involved food prep, customer relations, cash transactions, drawer counting, and mediating coworker & customer disputes. I was also the Head of Cleanliness for the company due to my organization and cleaning skills. As a senior in high school, I balanced my work responsibilities with my school obligations, while maintaining a 3.8 GPA. Within three months of starting with this company, I was promoted to Shift Supervisor, where I was responsible for managing the store and a small team. My duties involved food prep, customer relations, cash transactions, drawer counting, and mediating coworker & customer disputes. I was also the Head of Cleanliness for the company due to my organization and cleaning skills. As a senior in high school, I balanced my work responsibilities with my school obligations, while maintaining a 3.8 GPA.

Education

  • Virginia Tech - Pamplin College of Business
    Bachelor of Science -BS, Business Management | Sustainability & Strategic Communication
    2020 - 2024
  • Cave Spring High School
    Advanced Studies Diploma, Cumulative GPA - 3.8
    2016 - 2020

Community

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