Guillaume Rosenberg
Chef de cuisine at Hôtel Restaurant La Citadelle Blaye- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Anglade, Nouvelle-Aquitaine, France, FR
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Experience
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Hôtel Restaurant La Citadelle Blaye
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France
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Hospitality
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1 - 100 Employee
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Chef de cuisine
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Feb 2018 - Present
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Ô Domaine
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Langogne, Languedoc-Roussillon, France
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Chef de cuisine
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Apr 2015 - Jul 2017
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La Télècabine
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Chamonix-Mont-Blanc, Rhône-Alpes, France
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Second de Cuisine
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Dec 2014 - Mar 2015
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Second de cuisine
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Dec 2012 - Nov 2014
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Chef de partie
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Dec 2008 - Dec 2012
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Education
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1998 - 2001
Lycée hotelier de Talence
Cap Bep Cuisine; Bac Technologique Hotellerie, Cuisine et arts culinaires apparentés, général -
2001 - 2002
Institut des Métiers Clermont Ferrand
Cap Bep Patisserie, Arts boulangers et pâtissiers / boulanger / chef pâtissier
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