Experience

La Toubana Hôtel & Spa *****
• Guadeloupe
• Hospitality
• 1 - 100 Employee
• Gérant de restaurant

  • Sep 2023 - Present


Luxury Green Resorts

• Gabon
• Hospitality
• 1 - 100 Employee

• Assistant lodge manager

  • Jul 2022 - Jan 2023

  - management of three remote safari lodges - management of 20 members of staff - ensuring the best guest experience as possible - management of remote logistic - staff paperwork and finance - safari and fishing guiding - management of three remote safari lodges - management of 20 members of staff - ensuring the best guest experience as possible - management of remote logistic - staff paperwork and finance - safari and fishing guiding


Chateau de Mailhol
• Assistant de direction

  • Apr 2021 - Sep 2021


Chateau de Mailhol, Gîtes de charme

• Assistant de direction

  • May 2020 - Sep 2020

  Global management of the structure in autonomy for 2 weeks. Creation and implementation of a communication plan. Restructuring of the marketing strategy and concept. Global management of the structure in autonomy for 2 weeks. Creation and implementation of a communication plan. Restructuring of the marketing strategy and concept.



The Gleneagles Hotel

• United States
• Hospitality
• 1 - 100 Employee

• Head Waiter

  • May 2019 - Nov 2019

  A great experience that taught me a lot about guest relation ,hardwork and adaptability , with the greet of the biggest 2019 feminin sport event ,the Solheim cup with around 30 000 guest. A great experience that taught me a lot about guest relation ,hardwork and adaptability , with the greet of the biggest 2019 feminin sport event ,the Solheim cup with around 30 000 guest.



Campanile

• France
• Hospitality
• 200 - 300 Employee

• rotating intership

  • Jun 2018 - Aug 2018

  This internship trained me on every position in a hotel, from the arrival to the departure of the guests. This internship trained me on every position in a hotel, from the arrival to the departure of the guests.