Senior Director of Cardiometabolic Care and Prescribing

• Dec 2021 - Present

Partner with Chief Medical Officer as Clinical Strategist for Cardiometabolic Care and Prescribing for an integrated, diabetes-focused, digital health solution.

Director, Clinical Dietetics/Nutrition

• Oct 2020 - Dec 2021

Manager, Clinical Dietetics

• Apr 2019 - Oct 2020

Responsible for clinical program development and oversight of clinical intervention implementation and quality management. Led the growth and management of the clinical nutrition organization from health coaching capacity to 20x growth of a nationwide team of registered dietitians, licensed in 50 states and providing medical nutrition therapy. Contributed to various key business functions, including SME for diabetes program development, clinical decision maker, and liaison to Product, Sales, and Marketing teams. Show less

Registered Dietitian/Coach

• Sep 2014 - Apr 2019

Subject Matter Expert

Founder/Registered Dietitian

• Jan 2015 - Jan 2021

Registered Dietitian, Certified LEAP Therapist, and Certified Monash FODMAP Dietitian specializing in nutrition counseling for diabetes, gastrointestinal, autoimmune conditions, food sensitivities, weight management, and mindful & intuitive eating. Registered Dietitian, Certified LEAP Therapist, and Certified Monash FODMAP Dietitian specializing in nutrition counseling for diabetes, gastrointestinal, autoimmune conditions, food sensitivities, weight management, and mindful & intuitive eating.

Clinical Dietitian/Weight Management Program Design

• Jan 2014 - Jul 2017

Provided Medical Nutrition Therapy for various medical conditions including GI disorders, cardiovascular disease, cystic fibrosis, diabetes, and renal disease. Certified in Clinical Nutrition Support (CNSC), supporting tube feeding, and parenteral nutrition therapy. With endocrinologist, established weight management program to support patients with diabetes, designed framework, nutrition philosophy, and interventions. Provided outpatient weight management and bariatric surgery medical nutrition therapy. Interim Food and Nutrition Services Manager. Show less

Manager, Nutrition Services

• Oct 2012 - Jan 2014

Provided RD oversight for operation in collaboration with Director: development and revision of policies and procedures, ensured compliance with federal, state, local regulations, and pediatric nutritional care guidelines. Managed food production systems for patient food service, budget for 107,000 patient meals annually. Regional Wellness Champion: responsible for the development and implementation of the Wellness Platform for Clark County Hospital system. Hired, trained, motivated, and evaluated DTR, dietetic assistants, and food service staff. Project Manager for EPIC electronic medical record implementation. Show less

Supervisor Food and Nutrition Services

• Apr 2011 - Dec 2011

Supervised, coached, and evaluated staff of 20 across three campuses, 788 total bed capacity.Maintained a sanitary food service environment according to JCAHO and local health department regulations.Assisted in the implementation of CBORD.

Bariatric Surgical Coordinator

• Mar 2010 - Apr 2011

Prepared the patient for surgery, worked to verify information and schedule appointments, handled administrative and insurance documentation, worked to ensure patients completed all necessary preoperative visits and testing.