Giulia Dragone

Salesperson at kreis3production GmbH
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Contact Information
us****@****om
(386) 825-5501
Languages
  • German Native or bilingual proficiency
  • Italian Native or bilingual proficiency
  • English Full professional proficiency
  • French Limited working proficiency
  • Spanish Elementary proficiency
  • Swiss German Native or bilingual proficiency

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Experience

    • Switzerland
    • Advertising Services
    • 1 - 100 Employee
    • Salesperson
      • Oct 2018 - Present

      • Selling products to our customers and target group• Increasing the awareness of the brand and its products in an appropriate way• Encouraging people to join the raffles and distributing the seasonal giveaways • Selling products to our customers and target group• Increasing the awareness of the brand and its products in an appropriate way• Encouraging people to join the raffles and distributing the seasonal giveaways

    • Belgium
    • Hospitality
    • 700 & Above Employee
    • Front Office Agent
      • Apr 2022 - Jul 2022

    • Switzerland
    • Automation Machinery Manufacturing
    • 700 & Above Employee
    • Business Travel Agent
      • Jan 2020 - Dec 2020

      • Arranging independently the invoicing of all service providers • Issuing train and airline tickets for destinations all over the world (includes written and telephone orders)• Providing Hotel and rental car reservations for international ABB workers and partners• Execution of general administrative work such as helping with internal accounting tasks • Arranging independently the invoicing of all service providers • Issuing train and airline tickets for destinations all over the world (includes written and telephone orders)• Providing Hotel and rental car reservations for international ABB workers and partners• Execution of general administrative work such as helping with internal accounting tasks

    • Waitress
      • May 2018 - Sep 2018

      • Acquiring the basic gastronomic knowledge such as waitering• Advising customers at the food counter to guide them make making a simplify decision• Obtaining healthy relationship with regular clients through good customer service • Acquiring the basic gastronomic knowledge such as waitering• Advising customers at the food counter to guide them make making a simplify decision• Obtaining healthy relationship with regular clients through good customer service

Education

  • IST AG, Höhere Fachschule für Tourismus Zürich/Lausanne
    Professional Bachelor in Tourism Management, Tourism and Travel Services Management
    2019 - 2021
  • Institut auf dem Rosenberg
    Swiss High School Diploma (Matura)
    2013 - 2017

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