Gio-An Thodé

Reservations Agent at Curaçao Activities
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Contact Information
us****@****om
(386) 825-5501
Location
Willemstad, Curacao
Languages
  • English Native or bilingual proficiency
  • Spanish Professional working proficiency
  • Dutch Native or bilingual proficiency
  • Papiamento Native or bilingual proficiency
  • French Limited working proficiency

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5.0

/5.0
/ Based on 2 ratings
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Kurstan Sambo

Even thou Gio-an is Human Resource Manager at Effervesce, she can also be a good sales person. Because of the way she describe their product, that I could not resist not buying one of their drones. She knew her product and took her time to explain how the drone works. That kind of dedication is hard to find these days, that is why I would like to recommend Gio-an for an outstanding work and I have no doubt she would be a good Human Resource Manager at any other company

Rudolfo Dirksz

Gio-An Thode is the kind of person that you want to have on your team. She is very direct and honest. Speaks her mind easily and is not afraid to take initiatives. Great communication skills and manage her time and tasks very well. I do recommend you Gio-An for sure!

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Credentials

  • Microsoft Office Specialist
    Microsoft
    Jun, 2013
    - Oct, 2024

Experience

    • Travel Arrangements
    • 1 - 100 Employee
    • Reservations Agent
      • Jun 2023 - Present

    • Sales Agent
      • Dec 2021 - Jun 2023

    • Romania
    • Retail
    • Sales And Marketing Representative
      • Dec 2020 - Apr 2021

      Conduct day-to-day administrative tasks, planning, and client retention. Client billing Managing Social Media outlets Conduct day-to-day administrative tasks, planning, and client retention. Client billing Managing Social Media outlets

    • Financial Life Advisor
      • Jan 2020 - Nov 2020

      Securing your future, pension and making sure, that your loved ones are taken cared of. Securing your future, pension and making sure, that your loved ones are taken cared of.

    • Personal Care Product Manufacturing
    • 1 - 100 Employee
    • Sales & Shop Assistant
      • Jun 2016 - Dec 2019

      Product sale in various shops Tourguide to tourists Advice on Island attractions and tourist spots Product sale in various shops Tourguide to tourists Advice on Island attractions and tourist spots

    • United Kingdom
    • Business Consulting and Services
    • 1 - 100 Employee
    • Human Resource Manager
      • Dec 2014 - Jul 2015

      Ensuring that the work atmosphere of Effervesce is professional, efficient and respectful at all times. Resolving conflict and making sure that each member of the company is heard, acknowledged, as well as following company guidelines and rules. We at Effervesce, strongly believe in preserving relationships and having a good bond with your colleague and staff. Meeting hosting Individual evaluation of employees Report writing Ensuring that the work atmosphere of Effervesce is professional, efficient and respectful at all times. Resolving conflict and making sure that each member of the company is heard, acknowledged, as well as following company guidelines and rules. We at Effervesce, strongly believe in preserving relationships and having a good bond with your colleague and staff. Meeting hosting Individual evaluation of employees Report writing

    • United States
    • Hospitality
    • 700 & Above Employee
    • Line Chef, Food Server, Banquet hostess
      • Sep 2007 - Aug 2008

      Meeting & Event coordination, planning, and implementation across multiple teams Serving & guest accommodation Executive decision making Line cooking Mice en Place/LIFO & FIFO Monitoring Inventory and Orders Meeting & Event coordination, planning, and implementation across multiple teams Serving & guest accommodation Executive decision making Line cooking Mice en Place/LIFO & FIFO Monitoring Inventory and Orders

    • Line Cook
      • Apr 2007 - Jun 2007

      Menu planning & execution Mice en Place/LIFO & FIFO Monitoring Inventory and Orders Extreme control of hygiene regulations for food preparation Menu planning & execution Mice en Place/LIFO & FIFO Monitoring Inventory and Orders Extreme control of hygiene regulations for food preparation

Education

  • Hogeschool voor Economische Studies Rotterdam (HES)
    Bachelor's degree, International Business & languages
    2012 - 2015
  • Maris Stella College
    MBO, Restaurant, Culinary, and Catering Management/Manager
    2005 - 2008
  • Triniteit College
    VSBO, Higher Education/Higher Education Administration
    2002 - 2004

Community

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