Ginny Tan

Head of Beverage at Sisi's Eatery
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Contact Information
us****@****om
(386) 825-5501
Location
Dubai, United Arab Emirates, AE

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Experience

    • United Arab Emirates
    • Restaurants
    • 1 - 100 Employee
    • Head of Beverage
      • Dec 2021 - Present

      • Being Responsible for Green Coffee Bean Sourcing • Managing Production Flow, Create Roasting Profile & Roast Coffee for All Sisi's Coffee Beans • Responsible For Training & Managing All Branches of Barista • In Charge of Beverage Research & Menu Development • Setting The Standard Operating Procedure of Beverage • Quality Control for Dubai & Saudi Beverage Products • Being Responsible for Green Coffee Bean Sourcing • Managing Production Flow, Create Roasting Profile & Roast Coffee for All Sisi's Coffee Beans • Responsible For Training & Managing All Branches of Barista • In Charge of Beverage Research & Menu Development • Setting The Standard Operating Procedure of Beverage • Quality Control for Dubai & Saudi Beverage Products

    • IT Services and IT Consulting
    • Head Of Coffee & Director Of Beverage
      • Dec 2019 - Jun 2021

      Head Of Supra Coffee • Being Responsible For Green Coffee Bean Sourcing • Managing Production Flow, Create Roasting Profile & Roast Coffee • Handling Wholesale & Retail Sales Of Supra Coffee • In Charge of Quality Control & Packaging Of Supra Coffee Beverage Director InSitu Creative Agency • Responsible For Hiring, Training & Managing All Branches Of Barista • In Charge Of Beverage Research & Menu Development • Setting The Standard Operating Procedure Of Beverage • Quality Control for Dubai & Al Ain Beverage Products Show less

    • United Arab Emirates
    • Food and Beverage Services
    • 1 - 100 Employee
    • Quality Control & Coffee Instructor
      • Jan 2019 - Dec 2019

      Handle all the Quality Control for production such as cupping, review roasting profile, developing better flavor of roasting profile. Roasting coffee. In-charge for all the site visit, training & coffee knowledge classes for more than 50 accounts of client. Visit coffee plantation & green bean processing station to check the green bean quality, processing methods and order beans for roastery. Be the representative and judge for coffee event and competitions in Dubai. Handle all the Quality Control for production such as cupping, review roasting profile, developing better flavor of roasting profile. Roasting coffee. In-charge for all the site visit, training & coffee knowledge classes for more than 50 accounts of client. Visit coffee plantation & green bean processing station to check the green bean quality, processing methods and order beans for roastery. Be the representative and judge for coffee event and competitions in Dubai.

    • United Arab Emirates
    • Hospitality
    • 1 - 100 Employee
    • Coffee Academy Instructor
      • Feb 2017 - Sep 2018

      Conduct training sessions to students / business owners to maximize their coffee knowledge and skills. Develop and recommend strategies to business owners. Prepare and develop training materials based on program requirements. Design and develop classroom materials and presentations. Ensure all training are conducted under the compliance of the international standards and procedures. All the conducted training programs are complying to the City & Guild, London & Specialty Association of coffee. Show less

Education

  • Tunku Abdul Rahman University College
    CGPA : 2.8575
    2016 - 2017
  • Tunku Abdul Rahman University College
    Diploma, Finance and investment
    2014 - 2015
  • Coffee Quality Institute
    Q Arabica Grader, Coffee
    2021 -

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