Experience

Emergent BioSolutions

• United States
• Biotechnology Research
• 700 & Above Employee

• Packaging and Inspection Assistant

  • Mar 2021 - Present

  Executes and documents procedural steps in compliance with current Good Manufacturing Practices (cGMP) standards and other regulatory requirements. Operates machinery; assembles and disassembles equipment as required. Escalates problems, concerns, or deviations in a timely manner. Maintain production areas in a tidy, 6 sigma (6S) standard including cleaning and sanitization of work areas. Identifies and communicates process improvement and operational excellence initiatives. Executes and documents procedural steps in compliance with current Good Manufacturing Practices (cGMP) standards and other regulatory requirements. Operates machinery; assembles and disassembles equipment as required. Escalates problems, concerns, or deviations in a timely manner. Maintain production areas in a tidy, 6 sigma (6S) standard including cleaning and sanitization of work areas. Identifies and communicates process improvement and operational excellence initiatives.



Winnipeg Regional Health Authority (WRHA)

• Canada
• Hospitals and Health Care
• 500 - 600 Employee

• Dietary Service Aide

  • Sep 2018 - Apr 2021

  Assembles the meal trays accurately according to defined portion size and tray ticket. Prepares and portions food items as indicated on tallies, prep charts and nourishment labels. Stocks and replenishes food and supplies in designated areas. Cleans and sanitizes equipment, small wares and service areas. Labels and delivers carts to designated areas. Participates in Quality Assurance Programs. Assembles the meal trays accurately according to defined portion size and tray ticket. Prepares and portions food items as indicated on tallies, prep charts and nourishment labels. Stocks and replenishes food and supplies in designated areas. Cleans and sanitizes equipment, small wares and service areas. Labels and delivers carts to designated areas. Participates in Quality Assurance Programs.



Genvion Corporation

• Canada
• Pharmaceutical Manufacturing
• 1 - 100 Employee

• Laboratory Equipment Cleaner

  • Dec 2019 - Mar 2021

  Cleans laboratory equipment, such as glassware, metal instruments, sinks, tables, and test panels, using solvents, brushes, and rags: Mixes water and detergents or acids in container to prepare cleaning solution according to specifications. Sterilize glassware and instruments, Maintain inventory reports and logs. Cleans laboratory equipment, such as glassware, metal instruments, sinks, tables, and test panels, using solvents, brushes, and rags: Mixes water and detergents or acids in container to prepare cleaning solution according to specifications. Sterilize glassware and instruments, Maintain inventory reports and logs.



Holy Family Home

• United States
• Hospitals and Health Care
• 1 - 100 Employee

• Dietary Aide

  • May 2019 - Dec 2019

  Guiding people according to their dietary requirements and their wish to lose or gain weight, helping prepare healthy food, helping with cleaning and maintaining kitchens and dining areas, delivering food to residents, and taking and maintaining kitchen stock. Guiding people according to their dietary requirements and their wish to lose or gain weight, helping prepare healthy food, helping with cleaning and maintaining kitchens and dining areas, delivering food to residents, and taking and maintaining kitchen stock.



Magic Sushi – Kangsan Canada Inc.

• Winnipeg, Manitoba, Canada

• Kitchen Chef

  • Apr 2018 - Dec 2018

  Assist in prep work, such as chopping vegetables, cooking specialty dishes. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Maintain standards for food storage, rotation, quality, and appearance. Assist in prep work, such as chopping vegetables, cooking specialty dishes. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Maintain standards for food storage, rotation, quality, and appearance.



Boston Pizza Restaurants, LP.

• United States
• Restaurants
• 700 & Above Employee

• Line Cook

  • Aug 2017 - Apr 2018

  Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.



Farmery Estate Brewery

• Canada
• Food and Beverage Services
• 1 - 100 Employee

• Production Worker / Packager

  • Apr 2017 - Sep 2017

  Responsible for day to day production and packaging of beer, inventory management, cleaning and maintenance of brewing facility and all record-keeping related. Responsible for day to day production and packaging of beer, inventory management, cleaning and maintenance of brewing facility and all record-keeping related.



ABC Grocery

• Philippines

• Sales Associate

  • Mar 2010 - Dec 2014

  Greeting customers, responding to questions, improving engagement with merchandise and providing outstanding customer service. Greeting customers, responding to questions, improving engagement with merchandise and providing outstanding customer service.