Ghulam Abbas

at Khyber Pakhtunkhwa Food Safety & Halaal Food Authority
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Contact Information
us****@****om
(386) 825-5501
Location
Peshawar, Khyber Pakhtunkhwa, Pakistan, PK

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Experience

    • Pakistan
    • Government Administration
    • 1 - 100 Employee
      • Sep 2020 - Present

      Regulation and monitoring of Manufacturing units, Check and analyze Sub-standards Food, Misbranded Food, Mislabeling Food, Misleading’s advertising Food, Food Adulteration, Unhygienic Food and Unsafe Food.Specify procedures and guidelines for setting up and accreditation of food laboratories;Formulate method of sampling, analysis of samples and reporting of results;Specify licensing, prohibition orders, recall procedures, improvement notices or prosecution;

      • Mar 2018 - Sep 2020

       Regulation and monitoring of Manufacturing, Check and analyze Sub-standards Food, Misbranded Food, Mislabeling Food, Misleading’s advertising Food, Food Adulteration, Unhygienic Food and Unsafe Food.Specify procedures and guidelines for setting up and accreditation of food laboratories;Formulate method of sampling, analysis of samples and reporting of results;Specify licensing, prohibition orders, recall procedures, improvement notices or prosecution;

    • Pakistan
    • Food and Beverage Services
    • 100 - 200 Employee
    • Managment Trainee Officer
      • Apr 2017 - Feb 2018

       Supervision and Implementation of GMP’s, GLP’s, HACCP, Food Safety and Food Defense  To conduct monthly Internal Audits and third party audits like Food Safety, AIBI and QAS  Testing and Analysis of Beverages (PET & Glass) and PET Empty Bottles  Microbiological tests of Beverage and Water  To supervise Water Treatment and Syrup Room Section  Quality check of Incoming Raw Material  Management of quality Assurance department, which comprises of QA Lab of Beverage  Implementation and supervision of FIFO in raw materials and FEFO in warehouse  QA Lab of Syrup Room and CLTS Water Section  Calibration of All Laboratory Instruments  To manage manpower inside production area  Management of all test and procedures regarding quality control  Personnel administration and management of QC department  To look after filling and production area as per quality control rules Show less

    • Pakistan
    • Food and Beverage Services
    • 1 - 100 Employee
    • QA& QC chemist
      • May 2015 - Oct 2017

      1.Quality Assurance: Inspection of raw materials, sugar,co2, crown,FIFO implementation 2.Quality control: 3.Water treatment section: 4.Finished product physiochemical analysis: Co2 gas volume,Brix, Tritratable acidity, ph analysis and net content. Determine and submit LGC results 5.Calibrations of CarboQC, DMA 4500,Anton paar, TDS Meter,pH meter, Spectrophotometer, weighing balance, Syrup Tanks, Thermometer and Dead weight tester 6.Food safety and control: GMP, GLP, HACCP and food safety risk assessment. Audit coordination with plant team in PepsiCo international audits like GLOBAL audit and third party audit like AIBI Washing section PET Bottle rinsing, Glass bottle washing, all empty bottle test, 3 and 5 step CIP of all beverage plant Show less

Education

  • The university of agriculture Peshawar
    Master of Philosophy - MPhil, Food Science and Technology
    2016 - 2017
  • SGS Lahore
    ISO22K FSMS Lead Auditor course, FSMS
    2018 - 2018
  • The University of agriculture peshawar
    Post graduate diploma in food safety and control, Food safety
    2016 - 2017
  • The university of agriculture Peshawar
    Bachelor of Science - BS, Food Science and Technology
    2012 - 2015
  • Islamia college Peshawar
    Fsc, Pre-Medicine/Pre-Medical Studies
    2008 - 2010
  • University wensam college D.I.khan
    Matric, Biology/Biological Sciences, General
    2006 - 2008

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