Georges-alexandre Renault
Sous-chef de cuisine at Hôtel Palafitte *****- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
CH
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Experience
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Hôtel Palafitte *****
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Switzerland
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Hospitality
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1 - 100 Employee
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Sous-chef de cuisine
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Mar 2021 - Present
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Second de cuisine
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Oct 2019 - Dec 2020
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Sous chef de cuisine
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Apr 2017 - Apr 2019
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Golfhotel Les Hauts de Gstaad & SPA
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Switzerland
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Hospitality
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1 - 100 Employee
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Chef de cuisine
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Apr 2017 - Apr 2019
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Groupe Petit Jardin
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France
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Restaurants
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1 - 100 Employee
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Sous chef
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Apr 2014 - Oct 2016
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LE JARDIN DES SENS montpellier
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Montpellier, Languedoc-Roussillon, France
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Chef de partie
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Jun 2010 - Oct 2014
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Ritz Paris
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France
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Hospitality
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300 - 400 Employee
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Demi-chef de partie
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Sep 2005 - Apr 2010
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Education
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2003 - 2007
Daniel brotier
Bac pr, Arts culinaires / formation de chef cuisinier
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