Genna Arnold

Emergency Room Nurse at UPMC BEDFORD
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Contact Information
us****@****om
(386) 825-5501
Location
Bedford, Pennsylvania, United States, US
Skills

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Credentials

  • NIHSS Certified
    The National Institutes of Health
    May, 2019
    - Oct, 2024
  • Advanced Cardiac Life Support (ACLS)
    American Heart Association
    Oct, 2019
    - Oct, 2024
  • Basic Life Support (BLS)
    American Heart Association
    Oct, 2019
    - Oct, 2024
  • Registered Nurse
    Pennsylvania State Board of Nursing
    Oct, 2015
    - Oct, 2024

Experience

  • UPMC BEDFORD
    • United States
    • Medical Practices
    • 1 - 100 Employee
    • Emergency Room Nurse
      • Oct 2020 - Present

      FT for 2.5 years; currently casual.

    • Intensive Care Nurse
      • Dec 2017 - Oct 2020

      ICU float position that ventures to the Emergency Department & Medical/Surgical floor with the occasional PACU recovery and Outpatient infusion/transfusion. I was cross-trained for all departments including the occasional supervisor shift.

  • UPMC Altoona
    • United States
    • Medical Practices
    • 1 - 100 Employee
    • PCU Registered Nurse
      • Aug 2015 - Dec 2017

      Medical Progressive Care Unit (MPCU) is an ICU step-down unit that provides care for a variety of patients but focuses heavily on cardiac complications.-Telemetry monitors-Cardiac medication drips-Patient monitoring for pre, intra, post procedures including: cardioversion, ablation, TEE, cardiac catheterization with percutaneous coronary intervention, bronchoscopy, EGD, PEG placement, etc. Medical Progressive Care Unit (MPCU) is an ICU step-down unit that provides care for a variety of patients but focuses heavily on cardiac complications.-Telemetry monitors-Cardiac medication drips-Patient monitoring for pre, intra, post procedures including: cardioversion, ablation, TEE, cardiac catheterization with percutaneous coronary intervention, bronchoscopy, EGD, PEG placement, etc.

  • Tempe Mission Palms Hotel and Conference Center
    • Server
      • Dec 2014 - Jun 2015

      -Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.-Serve food courses and alcoholic beverages to guests.-Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.-Check in with guests to ensure satisfaction with each food and beverages.-Anticipate and address guests` service needs.-Ensure adherence to quality expectations and standards . -Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.-Serve food courses and alcoholic beverages to guests.-Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.-Check in with guests to ensure satisfaction with each food and beverages.-Anticipate and address guests` service needs.-Ensure adherence to quality expectations and standards .

  • Texas Roadhouse
    • United States
    • Restaurants
    • 700 & Above Employee
    • Server
      • Nov 2013 - Aug 2014

      -Learned time management skills while juggling many different tasks at once. -Catered to the needs of others; as the main goal was to leave the guest happy. -Worked as a team with other coworkers to reach a common goal. -Learned time management skills while juggling many different tasks at once. -Catered to the needs of others; as the main goal was to leave the guest happy. -Worked as a team with other coworkers to reach a common goal.

  • Omni Hotels
    • United States
    • Individual and Family Services
    • Server
      • May 2012 - Aug 2014

      -Maintained knowledge of current menu items, ingredients, and preparation methods. -Delivered exceptional service by greeting and serving customers in a timely, friendly manner.-Appropriately suggested additional items to customers to increase restaurant sales. -Promptly served all food courses and alcoholic beverages to guests. -Regularly checked on guests to ensure satisfaction with each food course and beverages. -Correctly calculated charges, issued bills, and collected payments.

    • Spa Attendant
      • Nov 2011 - May 2012

      -Explained and demonstrated the healing effects the spa had to offer for a holistic healing experience.-Effectively took lunch and dinner orders for customers. -Kept a safe and clean environment for the spa guests. -Inquired about guest satisfaction, anticipated additional needs and fulfilled any special requests.

  • Hot Buns Bakery
    • United Kingdom
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Sales Associate Cashier
      • Apr 2011 - Aug 2011

      -Assisted with the grand opening of the bakery. -Baked an assortment of goods. -Collected payments; managed the register during transactions. -Assisted with the grand opening of the bakery. -Baked an assortment of goods. -Collected payments; managed the register during transactions.

  • Bedford Elks Country Club
    • United States
    • Insurance
    • 1 - 100 Employee
    • Lifeguard
      • May 2009 - Aug 2011

      (A seasonal job)-Ensure the safety and well-being of all patrons. -Respond quickly in an emergency situation.-Care for injuries, sudden illnesses, and other medical emergencies, which may include first aid and CPR. (A seasonal job)-Ensure the safety and well-being of all patrons. -Respond quickly in an emergency situation.-Care for injuries, sudden illnesses, and other medical emergencies, which may include first aid and CPR.

Education

  • Penn State University
    Bachelor of Science (B.S.), Nursing
    2014 - 2016
  • Pennsylvania State University-Penn State Altoona
    Associate of Science (A.S.), Registered Nursing/Registered Nurse
    2010 - 2014
  • Bedford High School
    High School
    2006 - 2010

Community

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