Experience

Simmons-Rockwell

• 1 - 100 Employee

• Business Manager

  • Feb 2013 - Present

  Automotive sales/management at large volume Ford dealership Automotive sales/management at large volume Ford dealership



Friendly's Ice Cream Corporation

• Front Of House Manager

  • Mar 2009 - Feb 2013

  Manage up to 60 employees. Responsible for all guest relations, labor and sales. Took part in hiring, scheduling, inventory and P&L execution/improvement Manage up to 60 employees. Responsible for all guest relations, labor and sales. Took part in hiring, scheduling, inventory and P&L execution/improvement



Hilton Garden Inn

• United States
• Hospitality
• 700 & Above Employee

• Director Of Food And Beverage

  • Feb 2008 - Mar 2009



enzios Italian kitchen

• Fort Collins, Colorado

• Line Cook

  • Mar 2006 - Mar 2009



Aramark Refreshments

• Food and Beverage Services
• 700 & Above Employee

• Shift Supervisor

  • Jul 2002 - Mar 2006

  responsible for dinner meal preparation and execution at Alfred University dining hall. Responsible for organizing and directing 6-10 other employees per shift responsible for dinner meal preparation and execution at Alfred University dining hall. Responsible for organizing and directing 6-10 other employees per shift